CRIK CROK - Trademark Details
Status: 700 - Registered
Serial Number
79164351
Registration Number
4943585
Word Mark
CRIK CROK
Status
700 - Registered
Status Date
2016-04-26
Filing Date
2015-01-30
Registration Number
4943585
Registration Date
2016-04-26
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2016-02-09
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
RUTLAND, BARBARA A
Statements
Indication of Colors claimed
The color(s) dark red and white is/are claimed as a feature of the mark.
Desription of the Colors Claimed
Word "CRIK CROK" in white, background in red.
Description of Mark
The mark consists of "CRIK CROK" in white positioned on two lines on a graduated dark red background.
Goods and Services
Dried fruit and vegetables; French fried potatoes, French fries, Fried potatoes, Low-fat potato chips, Potato crisps and chips, Kettle chips, Potato fries, Potato fritters, Potato puffs, Potato skins, Potato sticks, Potato-based snack foods, Processed potatoes, and Snack food dips
Goods and Services
Corn chips, Dipping sauces, Extruded corn snacks, Grain-based chips
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-04
Primary Code
030
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (S.r.l.).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (S.r.l.).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
Alessandro Nespega - c/o Nespega & Partn
Address
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International Registrations
International Registration Number
1151623
International Registration Date
2013-01-16
International Publication Date
2015-04-30
International Renewal Date
2023-01-16
Auto Protection Date
2016-10-30
International Status
001 - Request for extension of protection established
International Status Date
2015-04-30
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-04-30 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2015-05-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-05-06 | ASSIGNED TO EXAMINER |
| 2015-05-08 | APPLICATION FILING RECEIPT MAILED |
| 2015-05-14 | NON-FINAL ACTION WRITTEN |
| 2015-05-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-05-18 | REFUSAL PROCESSED BY MPU |
| 2015-05-18 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-06-08 | REFUSAL PROCESSED BY IB |
| 2015-07-28 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-07-28 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-07-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-08-10 | ASSIGNED TO LIE |
| 2015-08-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-08-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-09-09 | FINAL REFUSAL WRITTEN |
| 2015-09-09 | FINAL REFUSAL E-MAILED |
| 2015-09-09 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-11-25 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-12-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-12-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-12-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-01-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-01-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-01-20 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2016-01-20 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-02-05 | NOTIFICATION PROCESSED BY IB |
| 2016-02-09 | PUBLISHED FOR OPPOSITION |
| 2016-02-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-04-26 | REGISTERED-PRINCIPAL REGISTER |
| 2016-07-26 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-07-26 | FINAL DISPOSITION PROCESSED |
| 2016-07-26 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-08-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2018-05-24 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-04-11 | CHANGE OF OWNER RECEIVED FROM IB |
| 2021-04-26 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 2021-04-30 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
