GUTKNECHT - Trademark Details
Status: 700 - Registered
Serial Number
79163833
Registration Number
4943573
Word Mark
GUTKNECHT
Status
700 - Registered
Status Date
2016-04-26
Filing Date
2015-03-02
Registration Number
4943573
Registration Date
2016-04-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-09
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SAPP, HEATHER AMANDA
Statements
Goods and Services
Meat, poultry, game; meat products, sausage products and small sausage products, namely meat preserves, sausage preserves, small sausage preserves, meat jellies; meat paste, meat juices, sausages, small sausages, blood sausages, ring bologna, braunschweiger, smoked sausage, bratwurst, polish sausage, Italian sausage, summer sausage, bologna and smoked beef, frankfurters, hamburger meat, hot dogs, meat-based mousse, meat-based spreads, ham, bacon, salami, mortadella, bacon rinds, roast beef, beef patties; ready-to-serve-meals, and semi-ready-to-serve-meals, namely, chicken fricassee, chili con carne, Asian vegetables and potato gratin in bags or dishes, respectively, in cooling shelves and/or cooling counters; preserved, dried and cooked fruits and vegetables; cheese, cheese preparations
Goods and Services
Sauces including salad sauces; vinegar, mustard; spices; bread, pastry including wholemeal pastry; cereal preparations for alimentary purposes
Translation of Words in Mark
The English translation of "GUTKNECHT" in the mark is "servant of an estate".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-27
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (kommanditgesellschaft (kg)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (kommanditgesellschaft (kg)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (kommanditgesellschaft (kg)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (kommanditgesellschaft (kg)).
Address
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Correspondences
Name
Brett A. August
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4092788 |
International Registrations
International Registration Number
0798812
International Registration Date
2003-02-12
International Publication Date
2015-04-23
International Renewal Date
2023-02-12
Auto Protection Date
2016-10-23
International Status
001 - Request for extension of protection established
International Status Date
2015-04-23
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-04-23 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2015-04-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-05-01 | APPLICATION FILING RECEIPT MAILED |
2015-05-11 | ASSIGNED TO EXAMINER |
2015-05-19 | NON-FINAL ACTION WRITTEN |
2015-05-20 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-05-20 | REFUSAL PROCESSED BY MPU |
2015-05-20 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-06-07 | REFUSAL PROCESSED BY IB |
2015-11-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-11-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-11-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-12-04 | NON-FINAL ACTION WRITTEN |
2015-12-07 | NON-FINAL ACTION MAILED |
2015-12-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-12-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-12-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-12-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-20 | NOTICE OF PUBLICATION |
2016-01-20 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-01-20 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-02-05 | NOTIFICATION PROCESSED BY IB |
2016-02-09 | PUBLISHED FOR OPPOSITION |
2016-04-26 | REGISTERED-PRINCIPAL REGISTER |
2016-07-26 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-07-26 | FINAL DISPOSITION PROCESSED |
2016-07-26 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-08-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2018-02-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-02-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-07-23 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-04-26 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |