Image Trademark with Serial Number 79162598
Status: 700 - Registered
Serial Number
79162598
Registration Number
4834220
Status
700 - Registered
Status Date
2015-10-20
Filing Date
2014-11-25
Registration Number
4834220
Registration Date
2015-10-20
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260921, 280103 - Squares that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2015-08-04
Law Office Assigned Location Code
L10
Employee Name
GOODSAID, IRA J
Statements
Indication of Colors claimed
The color(s) green, white and red is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The color(s) green, white and red is/are claimed as a feature of the mark; the color green appears in the Chinese characters and the Hiragana, the color white appears in the Chinese characters on the square figure and the color red appears in the square figure below tthe bigger Chinese character and Hiragana.
Disclaimer with Predetermined Text
"SHIRUNASHI TONKOTSU"
Description of Mark
The mark consists of Japanese characters in green above Japanese characters in white inside a red square.
Goods and Services
Soup based on broth made from pork bone for ramen
Goods and Services
Noodles; processed cereals; seasonings and spices for ramen served in broth soup made from pork bone
Goods and Services
Providing of food and drink, namely, Chinese noodles served in soup, and sake, beer, shochu, whiskey and cocktails
Transliteration Statement
The non-Latin characters in the mark transliterate to "SHIRUNASHI TONKOTSU" and "ICHIRAN KINSEI". The English translation of "SHIRUNASHI" in the mark is "no soup", "TONKOTSU" means "pork bone", "ICHIRAN" means "one orchid", and "KINSEI" means "humbly made".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-03
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-04-03
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ARIYOSHI Shuichiro
Address
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International Registrations
International Registration Number
1240858
International Registration Date
2014-11-25
International Publication Date
2015-04-02
International Renewal Date
2024-11-25
Auto Protection Date
2016-10-02
International Status
001 - Request for extension of protection established
International Status Date
2015-04-02
Priority Claimed In
True
Priority Claimed Date
2014-09-16
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-04-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-04-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-04-03 | ASSIGNED TO EXAMINER |
| 2015-04-03 | NON-FINAL ACTION WRITTEN |
| 2015-04-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-04-07 | APPLICATION FILING RECEIPT MAILED |
| 2015-04-07 | REFUSAL PROCESSED BY MPU |
| 2015-04-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-04-24 | REFUSAL PROCESSED BY IB |
| 2015-06-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-06-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-06-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-06-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-06-15 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-06-15 | EXAMINERS AMENDMENT E-MAILED |
| 2015-06-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-06-15 | EXAMINER'S AMENDMENT ENTERED |
| 2015-06-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-07-01 | ASSIGNED TO LIE |
| 2015-07-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-07-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-08-04 | PUBLISHED FOR OPPOSITION |
| 2015-08-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-10-20 | REGISTERED-PRINCIPAL REGISTER |
| 2016-01-20 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-03-14 | FINAL DISPOSITION PROCESSED |
| 2016-03-14 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-04-01 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2017-05-12 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2019-11-28 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2020-10-20 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
