CIOCCOLATO LA MOLINA - Trademark Details
Status: 700 - Registered
Serial Number
79162948
Registration Number
4911052
Word Mark
CIOCCOLATO LA MOLINA
Status
700 - Registered
Status Date
2016-03-08
Filing Date
2014-12-19
Registration Number
4911052
Registration Date
2016-03-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020322, 260321, 261121, 261703 - Heads, portraits or busts of women in profile. Ovals that are completely or partially shaded. Rectangles that are completely or partially shaded. Dotted line(s).
Published for Opposition Date
2015-12-22
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
PARK, JENNY K
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CIOCCOLATO"
Description of Mark
The mark consists of a silhouette of a bust of a woman wearing a large loop style earring outlined by a dotted oval with the wording "CIOCCOLATO" appearing above the design element and the wording "LA MOLINA" appearing below the design element. The entire mark appears inside a square box.
Goods and Services
Bread; dough products, namely, cookie pies, pies, fruit pies, biscuits, tarts, cakes made with cereals; pastries; cookies; pasta; chocolate, confectionery, namely, candies, candy, namely, dragées, pralines, chocolate candies, toffees
Translation of Words in Mark
The English translation of the word "CIOCCOLATO" in the mark is chocolate. The wording "LA MOLINA" has no meaning in a foreign language.
Translation of Words in Mark
The English translation of the word "CIOCCOLATO" in the mark is chocolate. The wording "LA MOLINA" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-06
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Lukiana Pilyugin
Address
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International Registrations
International Registration Number
1241732
International Registration Date
2014-12-19
International Publication Date
2015-04-02
International Renewal Date
2024-12-19
Auto Protection Date
2016-10-02
International Status
001 - Request for extension of protection established
International Status Date
2015-04-02
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-04-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-04-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-04-06 | ASSIGNED TO EXAMINER |
2015-04-10 | APPLICATION FILING RECEIPT MAILED |
2015-04-10 | NON-FINAL ACTION WRITTEN |
2015-04-11 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-04-14 | REFUSAL PROCESSED BY MPU |
2015-04-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-05-16 | REFUSAL PROCESSED BY IB |
2015-10-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-10-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-10-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-11-04 | EXAMINERS AMENDMENT -WRITTEN |
2015-11-04 | EXAMINERS AMENDMENT E-MAILED |
2015-11-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-11-04 | EXAMINER'S AMENDMENT ENTERED |
2015-11-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-12-02 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2015-12-02 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-12-18 | NOTIFICATION PROCESSED BY IB |
2015-12-22 | PUBLISHED FOR OPPOSITION |
2015-12-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-03-08 | REGISTERED-PRINCIPAL REGISTER |
2016-06-08 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-06-27 | FINAL DISPOSITION PROCESSED |
2016-06-27 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-07-15 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-03-08 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2021-08-27 | TEAS SECTION 71 & 15 RECEIVED |
2021-08-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-08-30 | OFFICE ACTION ISSUED POU1 |