THE KIDS COOKIE CO. HOMEMADE - ALL NATURAL - Trademark Details
Status: 700 - Registered
Serial Number
79161926
Registration Number
5225132
Word Mark
THE KIDS COOKIE CO. HOMEMADE - ALL NATURAL
Status
700 - Registered
Status Date
2017-06-20
Filing Date
2015-01-08
Registration Number
5225132
Registration Date
2017-06-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 260117, 260121, 261102 - Hearts. Two concentric circles. Circles that are totally or partially shaded. Plain single line rectangles.
Published for Opposition Date
2017-04-04
Law Office Assigned Location Code
M90
Employee Name
BELL, MARLENE D
Statements
Indication of Colors claimed
The color(s) brown, white and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KIDS" AND "CO." FOR INTERNATIONAL CLASS 25 AND INTERNATIONAL CLASS 30 AND "COOKIE" AND "HOMEMADE ALL NATURAL" FOR INTERNATIONAL CLASS 30
Description of Mark
The mark consists of a brown circle, then a white outer border and then a brown single line outer border. Within the inner most circle is the wording "THE KIDS" in white stylized font in the top portion of the circle to the left of a red heart, all above a white rectangular banner containing the wording "COOKIE CO." in brown stylized font above the wording "HOMEMADE - ALL NATURAL" in white stylized font in the bottom portion of the circle.
Goods and Services
Shirts; belts for clothing; clothing gloves; scarves; neckties; hosiery; socks; bedroom slippers; beach, ski and sports footwear; underwear
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; honey, treacle; yeast, baking powder; salt, mustard; spices; ice for refreshment; sandwiches, pizzas; pancakes; biscuits, cookies; cakes; rusks; chocolate; beverages based on cocoa, coffee, chocolate or tea
Pseudo Mark
THE KIDS COOKIE COMPANY HOMEMADE - ALL NATURAL
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
025
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SAS).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SAS).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (SAS).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (SAS).
Address
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Correspondences
Name
LILI'S BROWNIES SAS
Address
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International Registrations
International Registration Number
1239356
International Registration Date
2015-01-08
International Publication Date
2015-03-19
International Renewal Date
2025-01-08
Auto Protection Date
2016-09-19
International Status
001 - Request for extension of protection established
International Status Date
2015-03-19
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-03-19 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-03-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-03-24 | APPLICATION FILING RECEIPT MAILED |
| 2015-04-15 | ASSIGNED TO EXAMINER |
| 2015-04-21 | NON-FINAL ACTION WRITTEN |
| 2015-04-22 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-04-28 | REFUSAL PROCESSED BY MPU |
| 2015-04-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-05-16 | REFUSAL PROCESSED BY IB |
| 2015-05-21 | ASSIGNED TO EXAMINER |
| 2015-11-28 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2015-11-30 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2015-12-10 | TEAS PETITION TO REVIVE RECEIVED |
| 2015-12-10 | PETITION TO REVIVE-GRANTED |
| 2015-12-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-12-10 | NOTICE OF REVIVAL - MAILED |
| 2016-01-04 | ASSIGNED TO LIE |
| 2016-01-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-01-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-01-20 | NON-FINAL ACTION WRITTEN |
| 2016-01-21 | NON-FINAL ACTION MAILED |
| 2016-07-05 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2016-07-05 | EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED |
| 2016-07-05 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| 2016-08-24 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2016-08-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-09-09 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2017-02-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-02-14 | EXAMINER'S AMENDMENT ENTERED |
| 2017-02-15 | EXAMINERS AMENDMENT MAILED |
| 2017-02-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-02-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-03-15 | NOTICE OF PUBLICATION |
| 2017-03-15 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2017-03-15 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-04-04 | PUBLISHED FOR OPPOSITION |
| 2017-06-20 | REGISTERED-PRINCIPAL REGISTER |
| 2017-09-20 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-09-25 | GENERIC MADRID TRANSACTION CREATED |
| 2017-09-25 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2017-10-06 | NOTIFICATION PROCESSED BY IB |
| 2017-11-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |
