COCO JOY KIDS - Trademark Details
Status: 700 - Registered
Serial Number
79161454
Registration Number
4896815
Word Mark
COCO JOY KIDS
Status
700 - Registered
Status Date
2016-02-09
Filing Date
2014-10-29
Registration Number
4896815
Registration Date
2016-02-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-11-24
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
JOHNSON, DONALD OLVIN
Statements
Disclaimer with Predetermined Text
"COCO"
Goods and Services
Ice cream; ice cream products, namely, ice cream bars, ice cream desserts, and ice cream sandwiches; frozen confectionery; ice cream desserts and other frozen desserts, namely, ice cream desserts and frozen custards, frozen desserts consisting of fruit and cream or cream substitutes, and frozen cashew-based desserts; confectionery ices including frozen yoghurt and all other water ice products, namely, frozen yoghurt, water ice, Italian ice, and shaved ice confection; flavoured ices; chocolate, coffee, and tea based beverages
Goods and Services
Beverages consisting of a blend of fruit and vegetable juices; bottled coconut water; coconut milk, namely, coconut-based beverages not being milk substitutes; fruit drinks and fruit juices; mineral and aerated waters and other non-alcoholic drinks in the nature of carbonated beverages; energy drinks; non-medicated sports drinks; isotonic drinks not for medical purposes; electrolyte replacement beverages for general and sports purposes; whey beverages; syrups and other preparations for making beverages, namely, fruit flavoured beverages and soft drinks
Pseudo Mark
COCONUT JOY KIDS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-10
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-03-10
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Propriety Limited).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Propriety Limited).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Propriety Limited).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Propriety Limited).
Address
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Correspondences
Name
M. SCOTT ALPRIN
Address
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International Registrations
International Registration Number
1238293
International Registration Date
2014-10-29
International Publication Date
2015-03-05
International Renewal Date
2024-10-29
Auto Protection Date
2016-09-05
International Status
001 - Request for extension of protection established
International Status Date
2015-03-05
Priority Claimed In
True
Priority Claimed Date
2014-08-08
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-03-05 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-03-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-03-10 | ASSIGNED TO EXAMINER |
2015-03-12 | NON-FINAL ACTION WRITTEN |
2015-03-13 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-03-13 | REFUSAL PROCESSED BY MPU |
2015-03-13 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-03-14 | APPLICATION FILING RECEIPT MAILED |
2015-04-04 | REFUSAL PROCESSED BY IB |
2015-09-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-09-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-09-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-09-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-10-14 | ASSIGNED TO LIE |
2015-10-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-11-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-11-04 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2015-11-04 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-11-20 | NOTIFICATION PROCESSED BY IB |
2015-11-24 | PUBLISHED FOR OPPOSITION |
2015-11-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-02-09 | REGISTERED-PRINCIPAL REGISTER |
2016-05-09 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-05-10 | FINAL DISPOSITION PROCESSED |
2016-05-10 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-07-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-02-09 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |