OLIVE HUILE D'OLIVE YSSEN - Trademark Details
Status: 700 - Registered
Serial Number
79160937
Registration Number
4890891
Word Mark
OLIVE HUILE D'OLIVE YSSEN
Status
700 - Registered
Status Date
2016-01-26
Filing Date
2014-11-14
Registration Number
4890891
Registration Date
2016-01-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 021125, 050906 - Hearts. Other parts of the human body. Fruits with pits (apricots, peaches, plums, olives and the like).
Published for Opposition Date
2015-11-10
Law Office Assigned Location Code
M70
Employee Name
CROWLEY, SEAN MICHAEL
Statements
Indication of Colors claimed
The color(s) white, green, red and brown is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The external heart and the words OLIVE HUILE D'OLIVE are in brown; the design of the olives and olive leaves are in green; the inner heart and the word YSSEN are in red.
Disclaimer with Predetermined Text
"OLIVE" OR "HUILE D'OLIVE"
Description of Mark
The mark consists of the wording "OLIVE" in brown, "HUILE D'OLIVE" in brown, and "YSSEN" in red, surrounded by a stylized heart carrier comprised of green and white olives and leaves on brown stems. A stylized red and white human heart appears in the center of the mark.
Goods and Services
Olive oil for food, preserved fruit and vegetables
Goods and Services
Fresh olives
Translation of Words in Mark
The English translation of "HUILE D'OLIVE" is "olive oil". The wording "YSSEN" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-27
Primary Code
029
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2015-02-27
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société A Responsabilité Limitée).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société A Responsabilité Limitée).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société A Responsabilité Limitée).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Société A Responsabilité Limitée).
Address
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Correspondences
Name
ABZAOU JAMAL
Address
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International Registrations
International Registration Number
1236901
International Registration Date
2014-11-14
International Publication Date
2015-02-26
International Renewal Date
2024-11-14
Auto Protection Date
2016-10-23
International Status
001 - Request for extension of protection established
International Status Date
2015-02-26
Priority Claimed In
True
Priority Claimed Date
2014-10-21
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-02-26 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-02-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-03-03 | APPLICATION FILING RECEIPT MAILED |
2015-03-06 | ASSIGNED TO EXAMINER |
2015-03-17 | NON-FINAL ACTION WRITTEN |
2015-03-18 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-03-18 | REFUSAL PROCESSED BY MPU |
2015-03-18 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-04-04 | REFUSAL PROCESSED BY IB |
2015-04-23 | CORRECTION TRANSACTION RECEIVED FROM IB |
2015-04-27 | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED |
2015-05-19 | NON-FINAL ACTION WRITTEN |
2015-05-19 | NON-FINAL ACTION MAILED |
2015-06-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-06-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-06-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-07-04 | REFUSAL PROCESSED BY IB |
2015-07-14 | FINAL REFUSAL WRITTEN |
2015-07-15 | FINAL REFUSAL MAILED |
2015-09-03 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2015-09-18 | ASSIGNED TO LIE |
2015-09-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-09-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-09-28 | EXAMINERS AMENDMENT -WRITTEN |
2015-09-28 | EXAMINER'S AMENDMENT ENTERED |
2015-09-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-09-29 | EXAMINERS AMENDMENT MAILED |
2015-10-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-10-21 | NOTICE OF PUBLICATION |
2015-11-04 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2015-11-04 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-11-10 | PUBLISHED FOR OPPOSITION |
2015-11-20 | NOTIFICATION PROCESSED BY IB |
2016-01-26 | REGISTERED-PRINCIPAL REGISTER |
2016-04-26 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-04-26 | FINAL DISPOSITION PROCESSED |
2016-04-26 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-05-13 | FINAL DECISION TRANSACTION PROCESSED BY IB |