MORE-OR-LESS - Trademark Details
Status: 700 - Registered
Serial Number
79160500
Registration Number
4887252
Word Mark
MORE-OR-LESS
Status
700 - Registered
Status Date
2016-01-19
Filing Date
2014-05-09
Registration Number
4887252
Registration Date
2016-01-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-11-03
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SABLE, ERIC MICHAEL
Statements
Goods and Services
Soaps for use on the hands and face, skin; perfumes; cosmetics; essential oils; shampoos; hair conditioners; hair care products, namely, styling gels, cosmetic preparations for the hair and scalp; non-medicated skincare products, namely, skin lotions, skin masks, skin moisturizers; face body, hand, skin moisturizers; non-medicated skin creams, skin care lotions; body and facial emulsions; hair gels; skin and facial cleansers; skin toners for cosmetic use; beauty masks, facial packs, namely, mask pack for cosmetic purposes; nail care preparations; nail varnish; bath oils, massage oils, facial oils, make-up, face and body powders, non-medicated bath and shower preparations, body powders, body splash and dry oil spray in the nature of body oil and cosmetic oils; sun tanning and sun protection products, namely, non-medicated sun care preparations, SPF sun block sprays, sun block, sun screen; antiperspirants, deodorants for use on the person; dentifrices and mouth washes, not for medical use; non-medicated balms for use on the hair, skin, lips; cotton tipped sticks for cosmetic purposes; cotton wool balls for non-medical purposes and cosmetic use
Goods and Services
Meat, fish, poultry, game and seafood (not live); meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; soups, prepared desserts (milk or fruit based), prepared dishes and snacks consisting principally of meat, fish, seafood, fruits, vegetables or cheese; yoghurt
Goods and Services
Coffee, tea, cocoa and beverages consisting principally of chocolate, cocoa, coffee, tea; rice, tapioca, sago, flour and products including food bars, snack foods and breakfast foods made from cereals; bread, pastry and confectionery; edible ices, frozen yoghurt; sugar, honey, treacle; yeast, baking-powder; salt; pepper; mustard; vinegar, sauces (condiments); spices and food pastes
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2015-02-24
Primary Code
003
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
D. Peter Hochberg
Address
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International Registrations
International Registration Number
1235911
International Registration Date
2014-05-09
International Publication Date
2015-02-19
International Renewal Date
2024-05-09
Auto Protection Date
2016-08-19
International Status
001 - Request for extension of protection established
International Status Date
2015-02-20
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-02-20 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-02-23 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2015-02-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-02-24 | ASSIGNED TO EXAMINER |
2015-02-25 | NON-FINAL ACTION WRITTEN |
2015-02-26 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-02-26 | REFUSAL PROCESSED BY MPU |
2015-02-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-02-28 | APPLICATION FILING RECEIPT MAILED |
2015-03-13 | REFUSAL PROCESSED BY IB |
2015-08-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-08-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-09-03 | ASSIGNED TO LIE |
2015-09-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-09-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-09-22 | EXAMINERS AMENDMENT -WRITTEN |
2015-09-22 | EXAMINERS AMENDMENT E-MAILED |
2015-09-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-09-22 | EXAMINER'S AMENDMENT ENTERED |
2015-09-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-09-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-10-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-11-03 | PUBLISHED FOR OPPOSITION |
2015-11-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-01-19 | REGISTERED-PRINCIPAL REGISTER |
2016-04-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-04-20 | FINAL DISPOSITION PROCESSED |
2016-04-20 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-07-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2016-08-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-01-19 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |