FP FRENCH PRESS CAFÉ - Trademark Details
Status: 700 - Registered
Serial Number
79160603
Registration Number
5033609
Word Mark
FP FRENCH PRESS CAFÉ
Status
700 - Registered
Status Date
2016-09-06
Filing Date
2014-11-24
Registration Number
5033609
Registration Date
2016-09-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Published for Opposition Date
2016-06-21
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
VAGHANI, MAYUR C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRENCH PRESS CAFÉ" FOR INTERNATIONAL CLASSES 021, 029, 030, AND 043
Description of Mark
The mark consists of the letters "FP" with a dot over the letters; and the wording "FRENCH PRESS CAFÉ" below.
Goods and Services
Mugs; containers for household or kitchen use; glasses, namely, beer glasses, and drinking glasses; utensils for household purposes, namely, pot and pan scrapers, rolling pins, spatulas, turners, whisks, bread boards, bread bins, bread baskets, butter dishes, cutting boards, egg cups, bottle openers, non-electric fruit presses, graters, drip mats for dishes and glasses, paper towel roll holders, napkin holders, cheese dish covers, garlic presses, cooking pot sets, non-electric corkscrews, non-electric food blenders, non-electric spice grinders, cups for holding fruit, non-electric egg beaters, bowls, flour sifters, spaghetti sifters, vegetable sifters, coffee sifters, tea sifters, knife blocks, cooking spoons, serving spoons, glass storage jars, garlic presses, trivets, grill tools in the nature of grill presses, grill scrapers, and cooking skewers, ice buckets, coolers for wine, thermo jugs, travel non-electric French presses, and non-electric milk frothers; non-electric vacuum coffee makers; hand-operated mills for domestic purposes, namely, pepper mills, and salt mills; porcelain ware, namely, busts of porcelain, China ornaments, cups, mugs, jugs, and dishes; teapots; drinking bottles for sports; drinking vessels
Goods and Services
Clothing, namely, shirts, pants, socks, and aprons
Goods and Services
Milk and milk products excluding ice cream, ice milk, and frozen yogurt
Goods and Services
Bread; pastries; coffee; tea
Goods and Services
Cafés
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2015-02-24
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2015-02-24
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-24
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-02-24
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Liability Company).
Address
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Correspondences
Name
Gavin O'Keefe
Address
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International Registrations
International Registration Number
1236165
International Registration Date
2014-11-24
International Publication Date
2015-02-19
International Renewal Date
2024-11-24
Auto Protection Date
2016-08-19
International Status
001 - Request for extension of protection established
International Status Date
2015-02-20
Priority Claimed In
True
Priority Claimed Date
2014-06-06
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-02-20 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-02-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-02-28 | APPLICATION FILING RECEIPT MAILED |
2015-03-13 | ASSIGNED TO EXAMINER |
2015-03-15 | NON-FINAL ACTION WRITTEN |
2015-03-16 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-03-17 | REFUSAL PROCESSED BY MPU |
2015-03-17 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-04-04 | REFUSAL PROCESSED BY IB |
2015-07-23 | CHANGE OF OWNER RECEIVED FROM IB |
2015-09-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-09-25 | ASSIGNED TO LIE |
2015-10-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-10-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-10-26 | FINAL REFUSAL WRITTEN |
2015-10-26 | FINAL REFUSAL E-MAILED |
2015-10-26 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2016-04-19 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-04-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-05-09 | EXAMINERS AMENDMENT -WRITTEN |
2016-05-09 | EXAMINERS AMENDMENT E-MAILED |
2016-05-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-05-09 | EXAMINER'S AMENDMENT ENTERED |
2016-05-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-05-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-06-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-06-01 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-06-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-06-21 | PUBLISHED FOR OPPOSITION |
2016-06-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-07-20 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2016-07-20 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-08-04 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-09-06 | REGISTERED-PRINCIPAL REGISTER |
2016-11-04 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-12-06 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-12-08 | GENERIC MADRID TRANSACTION CREATED |
2016-12-08 | GENERIC MADRID TRANSACTION SENT TO IB |
2017-05-20 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-09-06 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |