CHICORYL - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79160765
Serial Number
79160765
Registration Number
5000525
Word Mark
CHICORYL
Status
700 - Registered
Status Date
2016-07-19
Filing Date
2014-11-27
Registration Number
5000525
Registration Date
2016-07-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020133, 020905, 040703, 260121, 261707 - Grotesque men formed by letters, numbers, punctuation or geometric shapes. Running. Geometric figures or combinations of geometric figures representing a person. Circles that are totally or partially shaded. Lines depicting speed, propulsion, heat or wind.
Published for Opposition Date
2016-05-03
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
COLEMAN, NICHOLAS A
Statements
Indication of Colors claimed
The color(s) green and taupe is/are claimed as a feature of the mark.
Desription of the Colors Claimed
"Chicoryl" in green; silhouette and line in taupe.
Description of Mark
The mark consist of the word "CHICORYL" in green; a silhouette is depicted in taupe to the right of the word "CHICORYL"; a rounded line in taupe underlines the right half of the word "CHICORYL".
Goods and Services
Pharmaceutical and veterinary preparations for use in managing blood sugar levels; dietetic food and substances for medical and veterinary use, namely, bread, biscuits, cereals, adapted for medical or veterinary use ; food for babies; food supplements for humans and animals; chemical preparations for medical or pharmaceutical use in managing blood sugar levels; medicinal herbs; herbal teas for medicinal purpose; all of the aforementioned goods containing chicory leaf extract
Goods and Services
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; cereal preparations, namely, breakfast cereal, processed oats, cereal bars; bread; pastry; confectionery, namely, pastilles, gum paste; edible ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice for refreshment; sandwiches; pizzas; pancakes; biscuits; cakes; rusks; confectionery made of sugar; chocolate; beverages based on cocoa, on coffee, and on tea; all of the aforementioned goods containing chicory leaf extract
Goods and Services
Beers; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and preparations for making beverages, namely, fruit drinks; lemonades; fruit nectars; soda water; non-alcoholic aperitifs; all of the aforementioned goods containing chicory leaf extract
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2015-02-27
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-27
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-02-27
Primary Code
032
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Bruce S. Londa
Address
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International Registrations
International Registration Number
1236436
International Registration Date
2014-11-27
International Publication Date
2015-02-26
International Renewal Date
2024-11-27
Auto Protection Date
2016-08-26
International Status
001 - Request for extension of protection established
International Status Date
2015-02-26
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2015-02-26SN ASSIGNED FOR SECT 66A APPL FROM IB
2015-02-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-03-03APPLICATION FILING RECEIPT MAILED
2015-03-16ASSIGNED TO EXAMINER
2015-03-24NON-FINAL ACTION WRITTEN
2015-03-25NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2015-03-25REFUSAL PROCESSED BY MPU
2015-03-25NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2015-04-10REFUSAL PROCESSED BY IB
2015-04-20ASSIGNED TO EXAMINER
2015-06-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-06-10ASSIGNED TO LIE
2015-06-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-06-10TEAS/EMAIL CORRESPONDENCE ENTERED
2015-06-11ASSIGNED TO EXAMINER
2015-07-20FINAL REFUSAL WRITTEN
2015-07-21FINAL REFUSAL MAILED
2016-02-17ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2016-02-17ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2016-03-09TEAS PETITION TO REVIVE RECEIVED
2016-03-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-03-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-03-22ASSIGNED TO PETITION STAFF
2016-03-22PETITION GRANTED - RESPONSE RECEIVED
2016-03-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-03-23TEAS/EMAIL CORRESPONDENCE ENTERED
2016-03-23NOTICE OF REVIVAL - E-MAILED
2016-03-24APPROVED FOR PUB - PRINCIPAL REGISTER
2016-03-24ASSIGNED TO LIE
2016-03-29LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-04-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-04-13NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2016-04-13NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2016-05-03PUBLISHED FOR OPPOSITION
2016-05-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-07-19REGISTERED-PRINCIPAL REGISTER
2016-10-19FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2016-11-18FINAL DISPOSITION PROCESSED
2016-11-18FINAL DISPOSITION NOTICE SENT TO IB
2016-12-09FINAL DECISION TRANSACTION PROCESSED BY IB
2017-05-25CHANGE OF OWNER RECEIVED FROM IB
2017-06-03NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2018-02-26TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-02-26ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-03-30NEW REPRESENTATIVE AT IB RECEIVED
2020-02-06TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-11-20NEW REPRESENTATIVE AT IB RECEIVED
2021-07-19COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED