VILLA CAVICIANA - Trademark Details
Status: 700 - Registered
Serial Number
79158310
Registration Number
4797421
Word Mark
VILLA CAVICIANA
Status
700 - Registered
Status Date
2015-08-25
Filing Date
2014-09-19
Registration Number
4797421
Registration Date
2015-08-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
040104 - Devils or other horned personages.
Published for Opposition Date
2015-06-09
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
KING, CHRISTINA B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"VILLA CAVICIANA"
Description of Mark
The mark consists of the representation of a sphinx, a cat-like animal with wings and a human head, above the word element "VILLA CAVICIANA".
Goods and Services
Olive oil; meats, sausages and ham
Goods and Services
Honey
Goods and Services
Wines; spumante, namely, sparkling wines
Translation of Words in Mark
The English translation of the foreign word(s) in the mark is: Villa Caviciana.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-08
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2015-01-08
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Katrin Lewertoff
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1230929
International Registration Date
2014-09-19
International Publication Date
2015-01-01
International Renewal Date
2024-09-19
Auto Protection Date
2016-07-01
International Status
001 - Request for extension of protection established
International Status Date
2015-01-02
Priority Claimed In
True
Priority Claimed Date
2014-05-28
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-01-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-01-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-01-08 | ASSIGNED TO EXAMINER |
| 2015-01-12 | NON-FINAL ACTION WRITTEN |
| 2015-01-13 | APPLICATION FILING RECEIPT MAILED |
| 2015-01-13 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-01-14 | REFUSAL PROCESSED BY MPU |
| 2015-01-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-01-31 | REFUSAL PROCESSED BY IB |
| 2015-04-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-04-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-04-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-04-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-04-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-05-05 | ASSIGNED TO LIE |
| 2015-05-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-05-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-06-09 | PUBLISHED FOR OPPOSITION |
| 2015-06-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-08-25 | REGISTERED-PRINCIPAL REGISTER |
| 2015-11-25 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-02-08 | FINAL DISPOSITION PROCESSED |
| 2016-02-08 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-02-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2017-11-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-08-25 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 2020-10-02 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-10-20 | NEW REPRESENTATIVE AT IB RECEIVED |
