CIELOS - Trademark Details
Status: 700 - Registered
Serial Number
79156555
Registration Number
4853190
Word Mark
CIELOS
Status
700 - Registered
Status Date
2015-11-17
Filing Date
2014-10-09
Registration Number
4853190
Registration Date
2015-11-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-09-01
Law Office Assigned Location Code
M60
Employee Name
LEIPZIG, MARC J
Statements
Goods and Services
Preserved, frozen, dried and cooked fruits and vegetables
Goods and Services
Rice; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack foods; bread, pastry and confectionery, namely, snack foods, namely, chocolate; edible ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces being condiments; spices; ice for refreshment
Goods and Services
Unprocessed grains and agricultural, horticultural and forestry products, namely, olives; fresh fruits and vegetables; agricultural seeds; natural plants and flowers
Translation of Words in Mark
The English translation of the word "CIELOS" in the mark is "skies".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-12
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-12-12
Primary Code
031
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Aktiengesellschaft (AG)).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Aktiengesellschaft (AG)).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Dumet AG
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1226842
International Registration Date
2014-10-09
International Publication Date
2014-12-11
International Renewal Date
2024-10-09
Auto Protection Date
2016-06-11
International Status
001 - Request for extension of protection established
International Status Date
2014-12-11
Priority Claimed In
True
Priority Claimed Date
2014-07-31
First Refusal In
True
Trademark Events
Event Date | Event Description |
2014-12-11 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2014-12-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-12-16 | APPLICATION FILING RECEIPT MAILED |
2015-01-29 | ASSIGNED TO EXAMINER |
2015-02-03 | NON-FINAL ACTION WRITTEN |
2015-02-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-02-04 | REFUSAL PROCESSED BY MPU |
2015-02-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-02-20 | REFUSAL PROCESSED BY IB |
2015-04-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-04-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-05-03 | NON-FINAL ACTION WRITTEN |
2015-05-04 | NON-FINAL ACTION MAILED |
2015-07-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-07-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-07-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-07-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-07-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-07-23 | ASSIGNED TO LIE |
2015-07-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-08-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-08-12 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2015-08-12 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-08-28 | NOTIFICATION PROCESSED BY IB |
2015-09-01 | PUBLISHED FOR OPPOSITION |
2015-09-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-11-17 | REGISTERED-PRINCIPAL REGISTER |
2016-02-17 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-02-22 | FINAL DISPOSITION PROCESSED |
2016-02-22 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-03-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2020-11-17 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |