ROMAE - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Image for trademark with serial number 79154355
Serial Number
79154355
Registration Number
4824324
Word Mark
ROMAE
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2021-02-01
Filing Date
2014-05-21
Registration Number
4824324
Registration Date
2015-10-06
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2015-07-21
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
STEEL, ALYSSA PALADINO
Statements
Indication of Colors claimed
The color(s) white and black is/are claimed as a feature of the mark.
Desription of the Colors Claimed
Sign "ROMAE" in black on white background.
Disclaimer with Predetermined Text
"ROME"
Description of Mark
The mark consists of the word "ROMAE" in black with the leg of the letter "R" extending downwards slightly and with the letter "E" missing its vertical stem and with its three horizontal lines abutting, after a space, against the letter "A". The background is white.
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; anchovy; ajvar preserved peppers; white of eggs; albumen for culinary purposes; alginates for culinary purposes; salted meats; aloe vera prepared for human consumption; peanuts, prepared; spiny lobsters, not live; herrings; milk beverages, milk predominating; stock; soups; fruit peel; butter; peanut butter; chocolate nut butter; coconut butter; game; preserved meats; meat, preserved; pork; caviar; gherkins; foods made from fish; onions, preserved; cranberry sauce compote; fruit, stewed; broth concentrates; shellfish, not live; jams; garlic preserved; meat, preserved; fruit conserves; canned vegetables; fish preserves; sauerkraut; buttercream; silkworm chrysalis, for human consumption; croquettes; crustaceans, not live; dates; mussels, not live; non-alcoholic eggnog; seaweed extracts for food; meat extracts; soya beans, preserved, for food; fish meal for human consumption; beans, preserved; liver; milk ferments for culinary purposes; fish fillets; potato flakes; cheese products; potato fritters; milk shakes; fruit chips; frozen fruits; preserved fruits; fruit preserved in alcohol; cooked fruits; frosted fruits; mushrooms, preserved; shrimps, not live; prawns, not live; lobsters, not live; crayfish, not live; meat jellies; gelatine; jellies; fruit jellies; edible fats; coconut oil and fat for food; hummus chickpea paste; isinglass for food; vegetable soup preparations; kefir milk beverage; kimchi fermented vegetable dish; kefir milk beverage; bacon; milk; curd; condensed milk; soya milk milk substitute; protein milk; lecithin for culinary purposes; vegetable preserves; vegetables, cooked; dried pulses; lentils, preserved; fruit salads; vegetable salads; ground almonds; margarine; marmalade; fatty substances for the manufacture of edible fats; animal marrow for food; fat-containing mixtures for bread slices; vegetable mousses; fish mousses; edible birds' nests; coconut, desiccated; prepared nuts; edible oils; olive oil for food; coconut oil; colza oil for food; sunflower oil for food; corn oil; palm kernel oil for food; bone oil, edible; palm oil for food; flaxseed oil for culinary purposes; sesame oil; olives, preserved; sea-cucumbers, not live; oysters, not live; whipped cream; cream dairy products; tomato purée; liver pâté; potato chips; low-fat potato chips; pectin for culinary purposes; preserved fish; salted fish; peas, preserved; poultry, not live; pollen prepared as foodstuff; fruit pulp; preparations for making bouillon; preparations for making soup; rennet; fish; milk products; ham; fermented milk; apple purée; ryazhenka fermented baked milk; sausages; salmon; sausages in batter; sausages; sardines; suet for food; sunflower seeds, prepared; seeds, prepared; whey; sour cream; fruit-based snack food; pickles; piccalilli; lard for food; vegetable juices for cooking; tomato juice for cooking; tahini sesame seed paste; truffles, preserved; tofu; tuna fish; tripe; yolk of eggs; eggs; snail eggs for consumption; fish roe, prepared; powdered eggs; raisins; toasted laver; clams, not live; yoghurt; ginger jam
Goods and Services
Coffee, tea and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; vinegar; beer vinegar; sea water for cooking; gluten additives for culinary purposes; dried herbs for culinary purposes; oat-based food; farinaceous foods; starch for food; aniseed; star aniseed; spices; coffee flavorings flavourings; flavourings, other than essential oils; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; crushed oats; coffee based drinks; tea-based beverages; baking soda bicarbonate of soda for baking purposes; cake dough; coffee; coffee beverages with milk; unroasted coffee; cinnamon spice; capers; cheeseburgers sandwiches; cloves spice; chow-chow condiment; chutneys condiments; chicory coffee substitute; aromatic preparations for food; condiments; cream of tartar for culinary purposes; turmeric; curry spice; couscous semolina; natural sweeteners; garden herbs, preserved seasonings; essences for foodstuffs, except etheric essences and essential oils; malt for human consumption; bean meal; wheat flour; maize flour; barley meal; potato flour; mustard meal; soya flour; tapioca flour; gruel, with a milk base, for food; grits; flour; ferments for pastes; groats for human food; ham glaze; wheat germ for human consumption; glucose for culinary purposes; gluten prepared as foodstuff; bubble gum; maize, milled; maize, roasted; infusions, not medicinal; spring rolls; thickening agents for cooking foodstuffs; ketchup sauce; binding agents for ice cream; sausage binding materials; yeast; baking powder; leaven; macaroni; mayonnaise; malt for human consumption; maltose; marinades; honey; muesli; allspice; nutmeg; crushed barley; husked barley; bread; unleavened bread; breadcrumbs; baps; royal jelly; almond paste; soya bean paste condiment; farinaceous food pastes; pasties; noodle-based prepared meals; meat pies; pepper spice; pesto sauce; pizza; vegetal preparations for use as coffee substitutes; flour-milling products; meat tenderizers, for household purposes; preparations for stiffening whipped cream; bee glue; quiches; relishes; ravioli; rice; sago; cooking salt; celery salt; salt for preserving foodstuffs; tomato sauce; soya sauce; sauces condiments; dressings for salad; sauces for use with pasta; sandwiches; peppers seasonings; topping syrups and treacles; flaxseed for human consumption; semolina; grits; mustard; spaghetti; spices; artificial coffee; meat gravies; sushi; tabbouleh; tacos; ribbon vermicelli; tapioca; tea; iced tea; tortillas; vanilla flavoring flavouring; vanillin vanilla substitute; ribbon vermicelli; saffron seasoning; ginger spice; sugar; palm sugar
Goods and Services
Wine
Translation of Words in Mark
The wording "ROMAE" has no meaning in a foreign language.
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2014-11-12
Primary Code
033
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Yi Wan
Address
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International Registrations
International Registration Number
1221511
International Registration Date
2014-05-21
International Publication Date
2014-11-06
International Renewal Date
2024-05-21
Auto Protection Date
2016-05-06
International Status
001 - Request for extension of protection established
International Status Date
2014-11-06
Priority Claimed In
True
Priority Claimed Date
2013-11-26
First Refusal In
True
Trademark Events
Event DateEvent Description
2014-11-06SN ASSIGNED FOR SECT 66A APPL FROM IB
2014-11-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-11-12ASSIGNED TO EXAMINER
2014-11-13NON-FINAL ACTION WRITTEN
2014-11-14NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2014-11-17REFUSAL PROCESSED BY MPU
2014-11-17NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-11-18APPLICATION FILING RECEIPT MAILED
2014-12-05REFUSAL PROCESSED BY IB
2015-05-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-05-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-05-16TEAS/EMAIL CORRESPONDENCE ENTERED
2015-05-16TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-05-22APPROVED FOR PUB - PRINCIPAL REGISTER
2015-06-11ASSIGNED TO LIE
2015-06-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-07-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-07-01NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2015-07-01NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2015-07-17NOTIFICATION PROCESSED BY IB
2015-07-21PUBLISHED FOR OPPOSITION
2015-07-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-10-06REGISTERED-PRINCIPAL REGISTER
2016-01-06FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2016-05-06FINAL DISPOSITION PROCESSED
2016-05-06FINAL DISPOSITION NOTICE SENT TO IB
2016-07-08FINAL DECISION TRANSACTION PROCESSED BY IB
2020-10-06COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2020-11-20TEAS SECTION 71 & 15 RECEIVED
2021-01-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-02-01REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2021-02-01NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2021-08-20NEW REPRESENTATIVE AT IB RECEIVED