DEL ARTE - Trademark Details
Status: 700 - Registered
Serial Number
79154845
Registration Number
4966757
Word Mark
DEL ARTE
Status
700 - Registered
Status Date
2016-05-31
Filing Date
2014-07-10
Registration Number
4966757
Registration Date
2016-05-31
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2016-03-15
Law Office Assigned Location Code
M10
Employee Name
NADELMAN, ANDREA KOYNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
MEAT, FISH, POULTRY AND GAME, NOT LIVE; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS; PREPARED DISHES BASED ON VEGETABLES, FISH AND MEAT
Goods and Services
COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOURS AND PREPARATIONS MADE FROM CEREALS, NAMELY, CEREAL BARS, CEREAL-BASED SNACK FOOD AND READY TO EAT, CEREAL DERIVED FOOD BARS; BREAD, PASTRY AND CONFECTIONERY, NAMELY, BAKERY GOODS; EDIBLE ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES; SPICES; ICE FOR REFRESHMENT; PASTA; PREPARED DISHES BASED ON DOUGH, PASTA OR RICE, NAMELY, PREPARED ENTREES CONSISTING PRIMARILY OF PASTA, BREAD OR RICE; PIZZAS
Goods and Services
Provision of food and beverages in restaurants, pizzerias
Translation of Words in Mark
The English translation of "DEL ARTE" in the mark is "OF ART".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société par actions simplifiées).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société par actions simplifiées).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société par actions simplifiées).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99
Address
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Correspondences
Name
CABINET REGIMBEAU
Address
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International Registrations
International Registration Number
0782855
International Registration Date
2002-05-15
International Publication Date
2014-11-13
International Renewal Date
2022-05-15
Auto Protection Date
2016-05-13
International Status
001 - Request for extension of protection established
International Status Date
2014-11-13
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2014-11-13 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2014-11-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-11-14 | ASSIGNED TO EXAMINER |
| 2014-11-18 | APPLICATION FILING RECEIPT MAILED |
| 2014-11-19 | NON-FINAL ACTION WRITTEN |
| 2014-11-20 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2014-11-21 | REFUSAL PROCESSED BY MPU |
| 2014-11-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2014-12-12 | REFUSAL PROCESSED BY IB |
| 2015-01-15 | NON-FINAL ACTION WRITTEN |
| 2015-01-16 | NON-FINAL ACTION MAILED |
| 2015-06-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-06-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-06-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-06-25 | FINAL REFUSAL WRITTEN |
| 2015-06-26 | FINAL REFUSAL MAILED |
| 2016-01-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-01-29 | EXAMINER'S AMENDMENT ENTERED |
| 2016-01-29 | EXAMINERS AMENDMENT MAILED |
| 2016-01-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-02-24 | NOTICE OF PUBLICATION |
| 2016-02-24 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2016-02-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-03-11 | NOTIFICATION PROCESSED BY IB |
| 2016-03-15 | PUBLISHED FOR OPPOSITION |
| 2016-04-13 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2016-04-13 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-05-31 | REGISTERED-PRINCIPAL REGISTER |
| 2016-07-01 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2016-08-31 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-09-01 | FINAL DISPOSITION PROCESSED |
| 2016-09-01 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-09-23 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2017-11-09 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
