Image Trademark with Serial Number 79153656
Status: 700 - Registered
Serial Number
79153656
Registration Number
4829386
Status
700 - Registered
Status Date
2015-10-13
Filing Date
2014-04-15
Registration Number
4829386
Registration Date
2015-10-13
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280105, 280125 - Inscriptions in Greek characters, including the following: Α α Β β Γ γ Δ δ Ε ε Ζ ζ Η η Θ θ Ι ι Κ κ Λ λ Μ μ Ν ν Ξ ξ Ο ο Π π Ρ ρ ς Σ σ Τ τ Υ υ Φ φ Χ χ Ψ ψ Ω ω. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2015-07-28
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
ESTELL, BRITTANY ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the non-latin Ukrainian characters which transliterate to "DZHYNHA".
Goods and Services
Cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, bread cakes, cookies, bread, pastry and confectionery, namely, brownies, candy, cake, and pies; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, condiments, namely, sauces; spices; farinaceous foods pastes for human consumption; waffles; waffles with various fillings; cereal products, namely, cereal bars, cereal based snack food; confectionery, namely, sugar covered nuts and sugar covered fruit in the nature of, fruit pies; chewing gum; frozen kefir; frozen yogurt; candy in the nature of sweetmeats; confectionery, namely, non-medicated lozenges; custard; cocoa-based ingredients for confectionery products; cocoa mixes; cocoa powder; cocoa spreads; crackers; confectionery for decorating Christmas trees; marzipan; almond confectionery, namely, almond cake, almond paste; flour-milling products, namely, bread, biscuits, pastries; muesli; cookies; cookies glazed with chocolate; confectionery, namely, quiches; cereal products, in the nature of grain based chips; confectionery, namely, fondants; gingerbread; puddings; petit-beurre biscuits; cakes; confectionery, namely, candy fruit jellies; halvah; candies; sugar confectionery; waffle candies; chocolate; chocolate bars
Transliteration Statement
The non-Latin characters in the mark transliterate to "DZHYNHA" and this has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-29
Primary Code
030
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
98 - Unknown
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
98 - Unknown
Address
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Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private Joint Stock Company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Private Joint Stock Company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Private Joint Stock Company).
Address
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Correspondences
Name
"KONTI-RUS" JOINT STOCK COMPANY
Address
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International Registrations
International Registration Number
1219919
International Registration Date
2014-04-15
International Publication Date
2014-10-23
International Renewal Date
2024-04-15
Auto Protection Date
2016-04-23
International Status
001 - Request for extension of protection established
International Status Date
2014-10-23
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2014-10-23 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2014-10-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-10-29 | ASSIGNED TO EXAMINER |
| 2014-11-03 | NON-FINAL ACTION WRITTEN |
| 2014-11-04 | APPLICATION FILING RECEIPT MAILED |
| 2014-11-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2014-11-04 | REFUSAL PROCESSED BY MPU |
| 2014-11-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2014-11-21 | REFUSAL PROCESSED BY IB |
| 2015-04-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-04-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-04-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-04-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-04-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-05-23 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-05-23 | EXAMINERS AMENDMENT E-MAILED |
| 2015-05-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-05-23 | EXAMINER'S AMENDMENT ENTERED |
| 2015-05-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-06-12 | ASSIGNED TO LIE |
| 2015-06-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-07-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-07-28 | PUBLISHED FOR OPPOSITION |
| 2015-07-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-10-13 | REGISTERED-PRINCIPAL REGISTER |
| 2016-01-13 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-02-08 | GENERIC MADRID TRANSACTION CREATED |
| 2016-02-08 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2016-03-18 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2017-01-19 | CHANGE OF OWNER RECEIVED FROM IB |
| 2020-10-13 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 2021-01-08 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-02-12 | NEW REPRESENTATIVE AT IB RECEIVED |
