LE CRAYON DU PURGATOIRE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79153999
Serial Number
79153999
Registration Number
4770942
Word Mark
LE CRAYON DU PURGATOIRE
Status
700 - Registered
Status Date
2015-07-14
Filing Date
2014-07-29
Registration Number
4770942
Registration Date
2015-07-14
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2015-04-28
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
BAL, KAMAL SINGH
Statements
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; chocolate, chicory based coffee substitute; flour and preparations made from cereals, namely, cereal bars, bread, pastry and confectionery made of sugar; cookies, biscuits, buns, rice cake, caramels, custard, pancakes, cakes, edible decorations for cakes, cake paste, namely, fondants, cake powder in the nature of flour for making cake, waffles, farinaceous foods pastes for human consumption, almond paste, pâté in the nature of pastries, pasta, fruit jelly candy, pastes in the nature of fermented hot pepper paste for use as a seasoning, pastry, bread rolls, petit-beurre biscuits, pizzas, quiches, sandwiches, croque-monsieur sandwiches; buttered bread; hot dog sandwiches; sugar substitutes confectionery, tarts, pies, meat pâtés; edible ices, ices for refreshment, ices for food, natural or artificial raw ice; starch-based binding agents for ice cream, powders for ice cream, frozen yogurt; honey, golden syrup, molasses; yeast, baking powder, mustard, cooking salt, salt for preserving foodstuffs; vinegar; spices; condiments, namely, pepper sauce, shaved spices, shaved vinegar, shaved soja, pepper; meat gravies, salad dressings, tomato sauce, sauces, rice, tabbouleh
Translation of Words in Mark
The English translation of "LE CRAYON DU PURGATOIRE" in the mark is "THE PENCIL OF PURGATORY".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-03
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Julia C. Archer
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1220666
International Registration Date
2014-07-29
International Publication Date
2014-10-30
International Renewal Date
2024-07-29
Auto Protection Date
2016-04-30
International Status
001 - Request for extension of protection established
International Status Date
2014-10-30
Priority Claimed In
True
Priority Claimed Date
2014-02-27
First Refusal In
True
Trademark Events
Event DateEvent Description
2014-10-30SN ASSIGNED FOR SECT 66A APPL FROM IB
2014-11-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-11-07APPLICATION FILING RECEIPT MAILED
2014-11-12ASSIGNED TO EXAMINER
2014-11-14NON-FINAL ACTION WRITTEN
2014-11-15NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2014-11-18REFUSAL PROCESSED BY MPU
2014-11-18NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-12-05REFUSAL PROCESSED BY IB
2015-02-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-02-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-02-25TEAS/EMAIL CORRESPONDENCE ENTERED
2015-02-26APPROVED FOR PUB - PRINCIPAL REGISTER
2015-03-17ASSIGNED TO LIE
2015-03-24LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-04-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-04-08NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2015-04-08NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2015-04-24NOTIFICATION PROCESSED BY IB
2015-04-28PUBLISHED FOR OPPOSITION
2015-04-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-07-14REGISTERED-PRINCIPAL REGISTER
2015-10-14FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2015-11-23FINAL DISPOSITION PROCESSED
2015-11-23FINAL DISPOSITION NOTICE SENT TO IB
2015-12-31FINAL DECISION TRANSACTION PROCESSED BY IB
2020-07-14COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED