FOOD ARTE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79152449
Serial Number
79152449
Registration Number
4848426
Word Mark
FOOD ARTE
Status
700 - Registered
Status Date
2015-11-10
Filing Date
2014-06-05
Registration Number
4848426
Registration Date
2015-11-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261713 - Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2015-05-26
Law Office Assigned Location Code
M60
Employee Name
MCMORROW, JANICE LEE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOOD"
Description of Mark
The trademark is formed by two words "food ARTE". The word "food" is written in small stylized letters and is placed above the word "ARTE", and the word "ARTE" is written in capital stylized letters; the word "ARTE" is underlined with a stylized stroke.
Goods and Services
Meat, fish, not live; poultry, game, meat extracts; canned, drained and cooked fruit and vegetables; jams, compotes, eggs, milk and milk byproducts, namely, butter, cheese and yogurt; vegetable oils, salad oil, edible oil and edible fats
Goods and Services
Coffee, tea, cocoa, sugar, salt, spices, flour and cereal preparations, namely, crackers, rice; pasta, dried pasta, filled pasta, fresh pasta, gluten-free pasta, noodles, pasta for soups, prepared pasta; bread, confectionery, namely, candies; honey, vinegar; sauces and condiments, namely, tomato sauce; edible salt, pepper spice, dried chili peppers for use as a seasoning and powdered garlic
Goods and Services
Catering (food service), temporary accommodation (lodging)
Translation of Words in Mark
The English translation of "ARTE" in the mark is "art" or "craft" or "skill".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-01
Primary Code
030
Current Trademark Owners
Party Name
ANTONIO MATTIUSSI
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
ANTONIO MATTIUSSI
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
ANTONIO MATTIUSSI
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
ANTONIO MATTIUSSI
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Giulia Lavizzari
Address
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International Registrations
International Registration Number
0887793
International Registration Date
2006-02-16
International Publication Date
2014-09-25
International Renewal Date
2026-02-16
Auto Protection Date
2016-03-25
International Status
001 - Request for extension of protection established
International Status Date
2014-09-25
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2014-09-25SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2014-10-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-10-01ASSIGNED TO EXAMINER
2014-10-07APPLICATION FILING RECEIPT MAILED
2014-10-07NON-FINAL ACTION WRITTEN
2014-10-08NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2014-10-08REFUSAL PROCESSED BY MPU
2014-10-08NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-10-31REFUSAL PROCESSED BY IB
2014-12-08NON-FINAL ACTION WRITTEN
2014-12-08NON-FINAL ACTION MAILED
2015-04-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-04-13ASSIGNED TO LIE
2015-04-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-04-15TEAS/EMAIL CORRESPONDENCE ENTERED
2015-04-15EXAMINERS AMENDMENT -WRITTEN
2015-04-15EXAMINER'S AMENDMENT ENTERED
2015-04-15EXAMINERS AMENDMENT MAILED
2015-04-16APPROVED FOR PUB - PRINCIPAL REGISTER
2015-04-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-05-06NOTICE OF PUBLICATION
2015-05-06NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2015-05-06NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2015-05-26PUBLISHED FOR OPPOSITION
2015-06-01NOTIFICATION PROCESSED BY IB
2015-06-25EXTENSION OF TIME TO OPPOSE RECEIVED
2015-10-05EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2015-11-10REGISTERED-PRINCIPAL REGISTER
2016-02-10FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2016-03-03INTERNATIONAL REGISTRATION RENEWED
2016-03-07FINAL DISPOSITION PROCESSED
2016-03-07FINAL DISPOSITION NOTICE SENT TO IB
2016-05-26FINAL DECISION TRANSACTION PROCESSED BY IB