ZÀINI 1913 - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79151559
Serial Number
79151559
Registration Number
4779514
Word Mark
ZÀINI 1913
Status
706 - A Section 71 declaration has been accepted
Status Date
2021-01-26
Filing Date
2014-06-03
Registration Number
4779514
Registration Date
2015-07-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260302 - Plain single line ovals.
Published for Opposition Date
2015-05-12
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"1913"
Description of Mark
The mark consists of the stylized wording "ZÀINI 1913" inside of an oval.
Goods and Services
Cocoa; chocolate; cocoa-based condiments [ and seasonings ] for food [ and drink; ] chocolate-based products, namely, chocolate powder, chocolate topping, [ chocolate mousse, ] chocolate pastes, [ chocolate sauce, ] chocolate bars, chocolate candies, [ dragées, ] chocolate covered nuts, chocolate covered fruit, [ chocolate covered cookies, chocolate covered roasted coffee beans, ] chocolate pralines, [ chocolate nougat; cookies; ] candies; [ pastry; ] confectionery, namely, toffees [, fruit jelly candy; ice cream; puddings; cocoa-based beverages; chocolate-based beverages ]
Translation of Words in Mark
The English translation of "ZAINI" in the mark is "BACKPACKS".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-02
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Stewart J. Bellus
Address
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International Registrations
International Registration Number
1205762
International Registration Date
2014-02-17
International Publication Date
2014-08-28
International Renewal Date
2024-02-17
Auto Protection Date
2016-02-28
International Status
001 - Request for extension of protection established
International Status Date
2014-08-28
Priority Claimed In
True
Priority Claimed Date
2014-02-12
First Refusal In
True
Trademark Events
Event DateEvent Description
2014-08-28SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2014-09-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-09-06APPLICATION FILING RECEIPT MAILED
2014-09-16ASSIGNED TO EXAMINER
2014-09-18NON-FINAL ACTION WRITTEN
2014-09-19NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2014-09-19REFUSAL PROCESSED BY MPU
2014-09-19NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-10-10REFUSAL PROCESSED BY IB
2015-03-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-03-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-03-03TEAS/EMAIL CORRESPONDENCE ENTERED
2015-03-17APPROVED FOR PUB - PRINCIPAL REGISTER
2015-04-06ASSIGNED TO LIE
2015-04-07LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-04-22NOTICE OF PUBLICATION
2015-04-22NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2015-04-22NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2015-05-08NOTIFICATION PROCESSED BY IB
2015-05-12PUBLISHED FOR OPPOSITION
2015-07-28REGISTERED-PRINCIPAL REGISTER
2015-10-28FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2015-12-22GENERIC MADRID TRANSACTION CREATED
2015-12-28GENERIC MADRID TRANSACTION SENT TO IB
2016-02-05FINAL DECISION TRANSACTION PROCESSED BY IB
2020-10-02TEAS SECTION 71 RECEIVED
2020-10-21CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-10-22POST REGISTRATION ACTION MAILED - SEC.71
2021-01-25TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2021-01-26REGISTERED-SEC.71 ACCEPTED
2021-01-26NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2021-07-17NEW REPRESENTATIVE AT IB RECEIVED
2021-09-26PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2021-10-27NEW REPRESENTATIVE AT IB RECEIVED
2021-10-28INVALIDATION PROCESSED
2021-10-28PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2021-12-05PARTIAL INVALIDATION PROCESSED BY THE IB