Image Trademark with Serial Number 79150531
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79150531
Registration Number
4737187
Status
706 - A Section 71 declaration has been accepted
Status Date
2021-10-18
Filing Date
2014-04-28
Registration Number
4737187
Registration Date
2015-05-19
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260121, 260321, 260328, 280103 - Circles that are totally or partially shaded. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2015-03-03
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
REIHNER, DAVID C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of four Chinese characters on a miscellaneous design in the shape of an oval and a circle.
Goods and Services
Chocolate sauce; [ tea-based beverages; ] chocolate; candy; [ Candied fruit jellies confectionery; ] biscuits [ ; ice cream; rice cakes; preparations made from cereals, namely, oatmeal; cereal-based snack food; instant noodles; honey; soya sauce ]
Transliteration Statement
The non-Latin characters in the mark transliterate to "KAI" "XIN" "SHI" "JIAN" and this means "OPEN" "HEART" "HOUR" "SPACE" in English.
Translation of Words in Mark
The English translation of the Chinese characters in the mark is "OPEN" "HEART" "HOUR" "SPACE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-18
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Corporation).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Corporation).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Corporation).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Corporation).
Address
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Correspondences
Name
Charles Ho
Address
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International Registrations
International Registration Number
1212522
International Registration Date
2014-04-28
International Publication Date
2014-08-14
International Renewal Date
2024-04-28
Auto Protection Date
2016-02-14
International Status
001 - Request for extension of protection established
International Status Date
2014-08-15
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2014-08-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2014-08-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-08-18 | ASSIGNED TO EXAMINER |
| 2014-08-18 | NON-FINAL ACTION WRITTEN |
| 2014-08-19 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2014-08-19 | REFUSAL PROCESSED BY MPU |
| 2014-08-19 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2014-08-22 | APPLICATION FILING RECEIPT MAILED |
| 2014-09-05 | REFUSAL PROCESSED BY IB |
| 2015-01-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-01-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-01-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-01-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-01-28 | ASSIGNED TO LIE |
| 2015-01-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-02-11 | NOTICE OF PUBLICATION |
| 2015-02-11 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2015-02-11 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2015-02-27 | NOTIFICATION PROCESSED BY IB |
| 2015-03-03 | PUBLISHED FOR OPPOSITION |
| 2015-05-19 | REGISTERED-PRINCIPAL REGISTER |
| 2015-08-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2015-09-15 | FINAL DISPOSITION PROCESSED |
| 2015-09-15 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2015-10-02 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-05-18 | TEAS SECTION 71 RECEIVED |
| 2021-10-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-10-18 | REGISTERED-SEC.71 ACCEPTED |
| 2021-10-18 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
