CULINEA - Trademark Details
Status: 700 - Registered
Serial Number
79148863
Registration Number
4753753
Word Mark
CULINEA
Status
700 - Registered
Status Date
2015-06-16
Filing Date
2014-04-28
Registration Number
4753753
Registration Date
2015-06-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110103, 261121, 270305 - Forks. Rectangles that are completely or partially shaded. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2015-03-31
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
SPARER, ZACHARY R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "CULINEA" where the "I" is dotted with the design of the head of a fork, all contained within a rounded outlined rectangle carrier.
Goods and Services
Ready-to-eat meals composed primarily of [ meat, fish, poultry, game, shellfish, vegetables, fruits and/or ] cheese
Goods and Services
Ready-to-eat meals composed primarily of [ cereals, ] pasta, noodles [, rice, bread, pastry and/or confectionery made of sugar ]
Translation of Words in Mark
The wording "CULINEA" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-16
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
30
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
30
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Correspondences
Name
Scott Greenberg
Address
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International Registrations
International Registration Number
1208053
International Registration Date
2014-04-28
International Publication Date
2014-07-10
International Renewal Date
2024-04-28
Auto Protection Date
2016-01-10
International Status
001 - Request for extension of protection established
International Status Date
2014-07-11
Priority Claimed In
True
Priority Claimed Date
2013-10-30
First Refusal In
True
Trademark Events
Event Date | Event Description |
2014-07-11 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2014-07-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-07-22 | APPLICATION FILING RECEIPT MAILED |
2014-07-29 | ASSIGNED TO EXAMINER |
2014-07-29 | NON-FINAL ACTION WRITTEN |
2014-07-30 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2014-07-30 | REFUSAL PROCESSED BY MPU |
2014-07-30 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2014-08-16 | REFUSAL PROCESSED BY IB |
2015-01-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-02-06 | ASSIGNED TO LIE |
2015-02-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-02-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-02-09 | EXAMINERS AMENDMENT -WRITTEN |
2015-02-10 | EXAMINERS AMENDMENT MAILED |
2015-02-10 | EXAMINER'S AMENDMENT ENTERED |
2015-02-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-02-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-03-11 | NOTICE OF PUBLICATION |
2015-03-11 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2015-03-11 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-03-31 | PUBLISHED FOR OPPOSITION |
2015-04-04 | NOTIFICATION PROCESSED BY IB |
2015-06-16 | REGISTERED-PRINCIPAL REGISTER |
2015-09-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2015-10-02 | FINAL DISPOSITION PROCESSED |
2015-10-02 | FINAL DISPOSITION NOTICE SENT TO IB |
2015-10-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2018-02-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-02-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-06-16 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2020-07-23 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-06-11 | TEAS SECTION 71 RECEIVED |
2021-11-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2022-02-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |