PERFECT WORLD - Trademark Details
Status: 700 - Registered
Serial Number
79147393
Registration Number
4864910
Word Mark
PERFECT WORLD
Status
700 - Registered
Status Date
2015-12-08
Filing Date
2014-03-18
Registration Number
4864910
Registration Date
2015-12-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010701, 031701, 240907 - Globes with outlines of continents. Wings. Banners.
Published for Opposition Date
2015-09-22
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
BELL, MARLENE D
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of wording "PERFECT WORLD" and design. The design consists of a globe with wings. A banner wraps around the globe and written on the banner is the wording "PERFECT WORLD". The term "PERFECT" appears above the term "WORLD".
Goods and Services
Coffee, tea, cocoa, sugar, rice; flour and preparations made from cereals, namely, bakery products and cereal-based snack foods; bread, pastries and confectionery in the nature of chocolate and candy; ices, namely, edible ices and shaved ice confections; honey, treacle; yeast, baking-powder; ice; ice creams; frozen yogurts and sorbets; frozen desserts, namely, frozen confections, sherbets, non-dairy frozen confections, frozen pies, frozen cakes, frozen soy-based desserts, frozen dessert consisting of fruit and cream or cream substitutes, frozen custards, frozen sweet breads; mixtures for making frozen yogurt; non-dairy ice cream
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
Scott W. Johnston
Address
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International Registrations
International Registration Number
1204246
International Registration Date
2014-03-18
International Publication Date
2014-05-29
International Renewal Date
2024-03-18
Auto Protection Date
2015-11-29
International Status
001 - Request for extension of protection established
International Status Date
2014-05-29
Priority Claimed In
True
Priority Claimed Date
2013-10-23
First Refusal In
True
Trademark Events
Event Date | Event Description |
2014-05-29 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2014-05-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-06-03 | APPLICATION FILING RECEIPT MAILED |
2014-06-21 | ASSIGNED TO EXAMINER |
2014-06-25 | NON-FINAL ACTION WRITTEN |
2014-06-26 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2014-06-26 | REFUSAL PROCESSED BY MPU |
2014-06-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2014-07-12 | REFUSAL PROCESSED BY IB |
2014-12-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-12-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-12-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-01-17 | FINAL REFUSAL WRITTEN |
2015-01-17 | FINAL REFUSAL E-MAILED |
2015-01-17 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2015-07-14 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2015-07-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-07-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-08-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-08-16 | ASSIGNED TO LIE |
2015-08-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-09-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-09-02 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2015-09-02 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-09-18 | NOTIFICATION PROCESSED BY IB |
2015-09-22 | PUBLISHED FOR OPPOSITION |
2015-09-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-11-04 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2015-11-04 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-11-20 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2015-12-08 | REGISTERED-PRINCIPAL REGISTER |
2016-03-08 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-03-09 | FINAL DISPOSITION PROCESSED |
2016-03-09 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-03-25 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2020-12-08 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |