WELSH LAMB CIG OEN CYMRU - Trademark Details
Status: 700 - Registered
Serial Number
79145533
Registration Number
4961911
Word Mark
WELSH LAMB CIG OEN CYMRU
Status
700 - Registered
Status Date
2016-05-24
Filing Date
2014-02-07
Registration Number
4961911
Registration Date
2016-05-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011506, 261110, 261121 - Clouds, fog. Rectangles divided once into two sections. Rectangles that are completely or partially shaded.
Published for Opposition Date
2016-03-08
Attorney Name
Law Office Assigned Location Code
S10
Employee Name
STRZYZ, KAREN MARIE
Statements
Indication of Colors claimed
The color(s) blue, white, red and green is/are claimed as a feature of the mark.
Certification Mark Statement
The certification mark, as intended to be used by persons authorized by the certifier, is intended to certify that the goods are or contain lamb or lamb products from animals born and reared in Wales and are done so in accordance with the certification standards of record.
Disclaimer with Predetermined Text
"LAMB" AND "CIG OEN"
Description of Mark
The mark consists of a rectangle border within which the top half has a blue background with white clouds and the word "WELSH" in white lettering, the bottom half has a green background with word "LAMB" in red lettering, beneath which is the wording "CIG OEN CYMRU" in white lettering.
Goods and Services
lamb meat, namely, fresh, frozen or further processed lamb in carcass primals or cuts from animals born and reared in Wales
Translation of Words in Mark
The English translation of "CIG OEN CYMRU" in the mark is "WELSH LAMB".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-18
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
Eric Lamb
Address
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International Registrations
International Registration Number
1199353
International Registration Date
2014-02-07
International Publication Date
2014-04-17
International Renewal Date
2024-02-07
Auto Protection Date
2015-10-17
International Status
001 - Request for extension of protection established
International Status Date
2014-04-17
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2014-04-17 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2014-04-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-04-22 | APPLICATION FILING RECEIPT MAILED |
2014-05-15 | ASSIGNED TO EXAMINER |
2014-05-27 | NON-FINAL ACTION WRITTEN |
2014-05-28 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2014-05-29 | REFUSAL PROCESSED BY MPU |
2014-05-29 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2014-06-13 | REFUSAL PROCESSED BY IB |
2014-07-23 | ASSIGNED TO EXAMINER |
2014-11-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-11-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-11-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-11-26 | ASSIGNED TO LIE |
2014-12-03 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2014-12-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-12-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-02-17 | NON-FINAL ACTION WRITTEN |
2015-02-18 | NON-FINAL ACTION MAILED |
2015-03-20 | REFUSAL PROCESSED BY IB |
2015-08-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-08-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-08-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-09-23 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2015-09-23 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-10-09 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-01-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-02-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-02-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-17 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-02-17 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-03-04 | NOTIFICATION PROCESSED BY IB |
2016-03-08 | PUBLISHED FOR OPPOSITION |
2016-03-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-05-24 | REGISTERED-PRINCIPAL REGISTER |
2016-08-24 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-08-25 | FINAL DISPOSITION PROCESSED |
2016-08-25 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-09-16 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-01-03 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-01-03 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-05-24 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |