Image Trademark with Serial Number 79140385
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79140385
Registration Number
4721939
Word Mark
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-11-26
Filing Date
2013-08-30
Registration Number
4721939
Registration Date
2015-04-21
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
021106, 030114, 030126, 090308 - Hair, locks of hair, wigs, beards, mustaches. Other bears (including polar bears or grizzly bears but not including teddy bears in 210111). Costumed animals and those with human attributes in this division (cats, dogs, wolves, foxes, bears, lions or tigers). Scarves, bandanas, neckerchiefs, and other neckwear.
Published for Opposition Date
2015-02-03
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BRADLEY, EVELYN W
Statements
Indication of Colors claimed
The color(s) cream and dark brown is/are claimed as a feature of the mark.
Desription of the Colors Claimed
A cook is described with dark brown face, cap, hands, legs, buttons, scarf, and line on cloth, and cream cloth, mustache, and eyes colored with cream and dark brown.
Description of Mark
The mark consists of a depiction a chef. The color dark brown appears in the chef's head, hat, eyes, outline of jacket, tie, belt, buttons and legs. The color cream appears in the chef's eyes, moustache, jacket and outline of the chef.
Goods and Services
Edible oils and fats; milk products excluding ice cream, ice milk and frozen yogurt; fresh, chilled or frozen edible aquatic animals not live; frozen vegetables; frozen fruits; processed meat, namely, canned meat, bacon, sausage, beef, pork, chicken, turkey and duck; processed seafood, namely, fish, salmon, scallop, shrimp, seasoned cod roe and salted cod roe; processed vegetables; processed fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk, namely, soy milk used as a milk substitute; tofu; fermented soybeans (natto); processed eggs; dried flakes of laver for sprinkling on rice in hot water (ochazukenori); dried flakes of fish, meat, vegetables or edible seaweed (furi-kake); preserved pulses
Goods and Services
Tea; coffee; cocoa; confectionery, namely, ice candies, ice cream, frozen confectionery, castilla being a Japanese style sponge cake, tarts, caramels, candies, crackers, sherbets, cream puffs, sponge cakes, chewing gums, chocolate, doughnuts, nougat, biscuits, popcorn and rice crackers; bread; buns; sandwiches; steamed buns stuffed with minced meat (Chinese manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings; spices; unroasted coffee beans; preparations made from cereal, namely, pasta; processed cereals; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches consisting primarily of rice, also containing added meat, fish, or vegetables; ravioli; yeast powder; fermented malted rice (koji); yeast; baking powder; instant confectionery mixes, namely, cake mixes, cupcake mixes, pie crust mixes and pudding mixes; husked rice; husked oats; husked barley
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-11-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-11-26
Primary Code
030
Correspondences
Name
Peter W. Peterson
Address
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International Registrations
International Registration Number
1186569
International Registration Date
2013-08-30
International Publication Date
2014-01-02
International Renewal Date
2023-08-30
Auto Protection Date
2015-06-26
International Status
001 - Request for extension of protection established
International Status Date
2013-12-27
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2013-12-27 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2013-12-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-12-30 | ASSIGNED TO EXAMINER |
2014-01-03 | APPLICATION FILING RECEIPT MAILED |
2014-01-06 | NON-FINAL ACTION WRITTEN |
2014-01-07 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2014-01-07 | REFUSAL PROCESSED BY MPU |
2014-01-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2014-01-25 | REFUSAL PROCESSED BY IB |
2014-06-11 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-06-11 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-07-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-07-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-07-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-07-24 | FINAL REFUSAL WRITTEN |
2014-07-24 | FINAL REFUSAL MAILED |
2014-08-21 | NEW REPRESENTATIVE AT IB RECEIVED |
2014-12-09 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2014-12-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-12-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-12-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-12-27 | ASSIGNED TO LIE |
2014-12-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-01-14 | NOTICE OF PUBLICATION |
2015-01-14 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2015-01-14 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-01-30 | NOTIFICATION PROCESSED BY IB |
2015-02-03 | PUBLISHED FOR OPPOSITION |
2015-04-21 | REGISTERED-PRINCIPAL REGISTER |
2015-07-21 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2015-08-26 | FINAL DISPOSITION PROCESSED |
2015-08-26 | FINAL DISPOSITION NOTICE SENT TO IB |
2015-09-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-11-26 | CANCELLED SECTION 71 |