KILIÇ - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79136168
Registration Number
4590770
Word Mark
KILIÇ
Status
706 - A Section 71 declaration has been accepted
Status Date
2020-01-24
Filing Date
2013-06-19
Registration Number
4590770
Registration Date
2014-08-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031904 - Swordfish, sawfish, sailfish.
Published for Opposition Date
2014-06-10
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
ORTIGA PALMER, RAMONA
Statements
Indication of Colors claimed
The color(s) blue, black, dark blue, and light blue is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the black wording "KILIC" in bold letters on a light blue, blue, and dark blue background and over the wording there is a black outlined fish image with the color blue and dark blue inside.
Goods and Services
Fish, not live; processed fish; extracts of fish, broths; bouillons; processed seafood, molluscs and shellfishes; dried, preserved, frozen, cooked, and smoked fish; processed olives, pickles; preserved, frozen, and cooked fruits; jams, marmalades, fruit pulp, compotes; puree of hazelnut and peanut, tahini sesame seed paste; eggs, powdered eggs, unflavored and unsweetened gelatin, jellies; potato chips, fried potatoes
Goods and Services
Food for animals
Translation of Words in Mark
The English translation of the foreign word(s) in the mark is: Kilic means sword.
Translation of Words in Mark
The English translation of the word "KILIC" in the mark is "sword".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-30
Primary Code
029
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2013-09-30
Primary Code
031
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Correspondences
Name
Bradley D. Crose
Address
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International Registrations
International Registration Number
1175661
International Registration Date
2013-06-19
International Publication Date
2013-10-03
International Renewal Date
2023-06-19
Auto Protection Date
2015-03-26
International Status
001 - Request for extension of protection established
International Status Date
2013-09-27
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2013-09-27 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2013-09-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-09-30 | ASSIGNED TO EXAMINER |
2013-10-04 | APPLICATION FILING RECEIPT MAILED |
2013-10-10 | NON-FINAL ACTION WRITTEN |
2013-10-11 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2013-10-11 | REFUSAL PROCESSED BY MPU |
2013-10-11 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2013-11-10 | REFUSAL PROCESSED BY IB |
2014-03-20 | NEW REPRESENTATIVE AT IB RECEIVED |
2014-04-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-04-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-04-10 | ASSIGNED TO EXAMINER |
2014-04-11 | EXAMINERS AMENDMENT -WRITTEN |
2014-04-11 | EXAMINERS AMENDMENT E-MAILED |
2014-04-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-04-11 | EXAMINER'S AMENDMENT ENTERED |
2014-04-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-04-30 | ASSIGNED TO LIE |
2014-05-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-05-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-05-21 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2014-05-21 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2014-06-06 | NOTIFICATION PROCESSED BY IB |
2014-06-09 | ASSIGNED TO EXAMINER |
2014-06-10 | PUBLISHED FOR OPPOSITION |
2014-06-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-08-26 | REGISTERED-PRINCIPAL REGISTER |
2014-11-26 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2014-12-27 | FINAL DISPOSITION PROCESSED |
2014-12-27 | FINAL DISPOSITION NOTICE SENT TO IB |
2015-01-15 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-08-26 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2019-10-09 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2019-11-29 | TEAS SECTION 71 RECEIVED |
2020-01-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-01-24 | REGISTERED-SEC.71 ACCEPTED |
2020-01-24 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |