VG VICENTE GANDIA - Trademark Details
Status: 708 - Partial Section 71 & 15 Accepted And Acknowledged
Serial Number
79132169
Registration Number
4545711
Word Mark
VG VICENTE GANDIA
Status
708 - Partial Section 71 & 15 Accepted And Acknowledged
Status Date
2020-02-05
Filing Date
2013-02-28
Registration Number
4545711
Registration Date
2014-06-10
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2014-03-25
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
FAIRBANKS, RONALD L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized letters "VG" with a line extending from both the first arm of the letter "V" to the left and from the spur of the letter "G" to the right, all over the stylized words "VICENTE GANDIA".
Goods and Services
Alcoholic beverages except beer; wines and sparkling wines, brandy, spirits, alcoholic extracts; alcoholic essences; Prepared alcoholic cocktails; liqueurs; whisky
Goods and Services
Advertising; advertising and promotion services and related consulting services; business management; business management and administration; commercial or industrial management assistance; oenology and gastronomic promotion services for others; retail and wholesale store services for all kinds of beverages and foodstuffs; retail and wholesale store services via global computer networks for all kinds of beverages and foodstuffs; import and export agencies; commercial exclusivity and representation services, namely, distributorships in the fields of foodstuffs and beverages; sponsorship search
Goods and Services
[ Transport of goods; storage of goods; packaging of articles for transport; delivery of goods; distribution services, particularly delivery of all kinds of foodstuffs and beverages; bottling services; travel guide services; arranging of travel tours; booking of tickets for travel; travel information services; warehousing; air transport; railway transport; marine transport ]
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2013-07-12
Primary Code
033
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2013-07-12
Primary Code
035
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2020-02-05
Primary Code
039
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad Anónima).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad Anónima).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Sociedad Anónima).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Sociedad Anónima).
Address
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Correspondences
Name
Justin R. Young
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3453078 |
Prior Registration | 3527361 |
Prior Registration | 4340447 |
International Registrations
International Registration Number
1165539
International Registration Date
2013-02-28
International Publication Date
2013-07-18
International Renewal Date
2023-02-28
Auto Protection Date
2015-01-11
International Status
001 - Request for extension of protection established
International Status Date
2013-07-11
Priority Claimed In
True
Priority Claimed Date
2013-02-08
First Refusal In
True
Trademark Events
Event Date | Event Description |
2013-07-11 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2013-07-12 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2013-07-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-07-12 | ASSIGNED TO EXAMINER |
2013-07-16 | APPLICATION FILING RECEIPT MAILED |
2013-07-22 | NON-FINAL ACTION WRITTEN |
2013-07-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2013-07-25 | REFUSAL PROCESSED BY MPU |
2013-07-25 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2013-08-11 | REFUSAL PROCESSED BY IB |
2013-12-27 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2013-12-27 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-01-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-01-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-01-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-01-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-02-14 | ASSIGNED TO LIE |
2014-02-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-03-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-03-05 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2014-03-05 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2014-03-21 | NOTIFICATION PROCESSED BY IB |
2014-03-25 | PUBLISHED FOR OPPOSITION |
2014-03-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-06-10 | REGISTERED-PRINCIPAL REGISTER |
2014-09-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2014-11-06 | FINAL DISPOSITION PROCESSED |
2014-11-06 | FINAL DISPOSITION NOTICE SENT TO IB |
2014-11-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-06-10 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2019-12-18 | TEAS SECTION 71 & 15 RECEIVED |
2020-02-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-02-05 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
2020-02-05 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
2020-10-05 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2020-10-28 | GENERIC MADRID TRANSACTION CREATED |
2020-10-28 | GENERIC MADRID TRANSACTION SENT TO IB |
2020-12-05 | PARTIAL INVALIDATION PROCESSED BY THE IB |
2022-01-08 | NEW REPRESENTATIVE AT IB RECEIVED |