BLOND - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Image for trademark with serial number 79128164
Serial Number
79128164
Registration Number
4445775
Word Mark
BLOND
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2019-03-14
Filing Date
2013-02-21
Registration Number
4445775
Registration Date
2013-12-10
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-09-24
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
WATSON, JULIE A
Statements
Goods and Services
[Cocoa and cocoa products, namely, cocoa-based ingredient in confectionery products;] chocolate and chocolate products, namely, chocolate bars and chocolate confections[; pastry; confectionery], namely, chocolates [and candy; biscuits; cookies; cakes; sugar confectionery]
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-24
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
KRISTIN H. ALTOFF
Address
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International Registrations
International Registration Number
1155277
International Registration Date
2013-02-21
International Publication Date
2013-04-25
International Renewal Date
2023-02-21
Auto Protection Date
2014-10-18
International Status
001 - Request for extension of protection established
International Status Date
2013-04-18
Priority Claimed In
True
Priority Claimed Date
2012-09-17
First Refusal In
True
Trademark Events
Event DateEvent Description
2013-04-18SN ASSIGNED FOR SECT 66A APPL FROM IB
2013-04-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-04-30APPLICATION FILING RECEIPT MAILED
2013-05-23ASSIGNED TO EXAMINER
2013-05-23NON-FINAL ACTION WRITTEN
2013-05-24NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2013-05-24NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
2013-05-31NON-FINAL ACTION WRITTEN
2013-06-01NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2013-06-03REFUSAL PROCESSED BY MPU
2013-06-03NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2013-06-23REFUSAL PROCESSED BY IB
2013-06-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-06-28ASSIGNED TO LIE
2013-07-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-07-08TEAS/EMAIL CORRESPONDENCE ENTERED
2013-08-09APPROVED FOR PUB - PRINCIPAL REGISTER
2013-08-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-09-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-09-04NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2013-09-04NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2013-09-23NOTIFICATION PROCESSED BY IB
2013-09-24PUBLISHED FOR OPPOSITION
2013-09-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-12-10REGISTERED-PRINCIPAL REGISTER
2014-03-10FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2014-03-11FINAL DISPOSITION PROCESSED
2014-03-11FINAL DISPOSITION NOTICE SENT TO IB
2014-03-28FINAL DECISION TRANSACTION PROCESSED BY IB
2018-12-10COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2019-03-06TEAS SECTION 71 & 15 RECEIVED
2019-03-11CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-03-14REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2019-03-14NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED