UNIBAKE - Trademark Details
Status: 707 - A partial Section 71 declaration has been accepted
Image for trademark with serial number 79126051
Serial Number
79126051
Registration Number
4457081
Word Mark
UNIBAKE
Status
707 - A partial Section 71 declaration has been accepted
Status Date
2019-08-23
Filing Date
2013-01-10
Registration Number
4457081
Registration Date
2013-12-31
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-10-15
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
SPARER, ZACHARY R
Statements
Goods and Services
[ Jellies, jams, eggs, milk; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats]
Goods and Services
Bread, pastry and confectionery products made of flour, namely, bakery products, bagels, bakery desserts, cakes, biscuits, buns, breadcrumbs, bread dough, bread sticks, brioches, brownies, bread and cinnamon rolls, cookies, cream buns, croissants, Danish pastries, donuts, dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese, éclairs, food package combinations consisting primarily of bread, crackers and cookies, French toast, frozen breads, frozen pie crusts, fruit cakes, iced cakes, ice-cream cakes, muffins, pancakes, panini, pastries, pita bread, pretzels, quiche, wafers, waffles, and whole meal bread; sandwiches; croissants, plain or filled with sweet or savory foodstuffs; all aforementioned goods being fresh or deep-frozen
Pseudo Mark
UNI BAKE
Pseudo Mark
UNI BAKE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2019-08-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-07
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Farah P. Bhatti
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0733770
International Registration Date
2000-05-04
International Publication Date
2013-03-07
International Renewal Date
2030-05-04
Auto Protection Date
2014-08-28
International Status
001 - Request for extension of protection established
International Status Date
2013-02-28
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2013-02-28SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2013-03-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-03-12APPLICATION FILING RECEIPT MAILED
2013-03-12APPLICATION FILING RECEIPT MAILED
2013-03-12APPLICATION FILING RECEIPT MAILED
2013-03-12APPLICATION FILING RECEIPT MAILED
2013-04-24ASSIGNED TO EXAMINER
2013-04-24NON-FINAL ACTION WRITTEN
2013-04-25NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2013-04-25REFUSAL PROCESSED BY MPU
2013-04-25NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2013-05-18REFUSAL PROCESSED BY IB
2013-08-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-08-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-08-21TEAS/EMAIL CORRESPONDENCE ENTERED
2013-09-03APPROVED FOR PUB - PRINCIPAL REGISTER
2013-09-12ASSIGNED TO LIE
2013-09-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-09-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-09-25NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2013-09-25NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2013-10-12NOTIFICATION PROCESSED BY IB
2013-10-15PUBLISHED FOR OPPOSITION
2013-10-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-12-31REGISTERED-PRINCIPAL REGISTER
2014-03-31FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2014-05-30FINAL DISPOSITION PROCESSED
2014-05-30FINAL DISPOSITION NOTICE SENT TO IB
2014-06-20FINAL DECISION TRANSACTION PROCESSED BY IB
2017-06-29NEW REPRESENTATIVE AT IB RECEIVED
2018-12-31COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2019-01-24NEW REPRESENTATIVE AT IB RECEIVED
2019-03-14NEW REPRESENTATIVE AT IB RECEIVED
2019-07-26TEAS SECTION 71 RECEIVED
2019-08-22CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-08-23REGISTERED - PARTIAL SEC 71 ACCEPTED
2019-08-23NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2020-04-23PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2020-05-21INTERNATIONAL REGISTRATION RENEWED
2020-06-04INVALIDATION PROCESSED
2020-06-04PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2020-07-17PARTIAL INVALIDATION PROCESSED BY THE IB
2021-01-02NEW REPRESENTATIVE AT IB RECEIVED