CUORENERO - Trademark Details
Status: 707 - A partial Section 71 declaration has been accepted
Serial Number
79123539
Registration Number
4441913
Word Mark
CUORENERO
Status
707 - A partial Section 71 declaration has been accepted
Status Date
2020-02-04
Filing Date
2012-08-23
Registration Number
4441913
Registration Date
2013-12-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 270302 - Hearts. Representations of human beings or parts of human beings forming letters or numerals, including punctuation.
Published for Opposition Date
2013-09-17
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BRADLEY, EVELYN W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "CUORENERO", with the first "O" represented by a slanted heart design.
Goods and Services
[ Coffee; tea; cocoa; cocoa powder; cocoa mass; cocoa products, namely, cocoa spreads; ] chocolate; dark chocolate; milk chocolate; white chocolate; fruit-flavoured white chocolate; dry-fruit-flavoured chocolate; spice-flavoured chocolate; mixed spice-flavoured chocolate; hollow models of chocolate, namely, chocolate bars,[ chocolate eggs and ] chocolate pralines filled with cream, flavoured with almonds, hazelnuts, pistachio, peanuts, coffee, [ extruded and puffed cereals,] fruit jellies, candied fruit, dried fruit, [ fruit- or sugar-flavoured fudge, spices, wines and liqueurs; candy,], namely, dragees filled with chocolate and dried fruit, almonds, hazelnuts, pistachio, peanuts, coffee, [ extruded and puffed cereals; ] candy, namely, dragees filled with chocolate and fruit jellies, candied fruit, dried fruit, and [fruit- or sugar flavoured fudge;] candy, namely, dragees filled with spiced chocolate; candy, namely, dragees filled with chocolate and coffee; candy, namely, sugar-coated or sugar-glazed dragees; [ sugar; flavoured sugar; rice; tapioca; sago; coffee substitutes; fudge; fruit jelly candy; caramel being candy; toffee; flour and preparations made from cereals, namely, sugar-coated and chocolate-coated dragees and candy made from cereals; bread; pastry; ] biscuits made from flour and sugar containing almonds, coffee, cocoa, citrus fruit, fruit, dried fruit and spices; soft and hard macaroons; confectionery made of sugar; almond confectionery, namely, sugar-coated almonds; chocolate confectionery; confectionery made from chocolate and also containing dried fruit [ ; ice-cream; honey; treacle; yeast; baking-powder; salt, mustard; vinegar; sauces being condiments; spices; ice ]
Goods and Services
[ Commercial consultancy; advertising; advertising services provided over the Internet; presentation of goods and services on the internet, namely, advertising the goods and services of others on the internet; business management; marketing services; on-line retail store services featuring preserved, frozen, cooked fruits and vegetables, eggs, milk and milk products, edible fats and oils, dried fruits, processed almonds, hazelnuts spreads and candied fruits; on-line retail store services featuring coffee, tea, cocoa, cocoa powder, cocoa mass, cocoa products, chocolate, dark chocolate, milk chocolate, white chocolate, fruit-flavoured white chocolate, dry-fruit-flavoured chocolate, spice-flavoured chocolate, mixed spice-flavoured chocolate, hollow models of chocolate namely, bars, eggs, chocolate pralines filled with cream flavoured with almond, hazelnut, pistachio, peanut, coffee, extruded and puffed cereals, fruit jellies, candied fruit, dried fruit, fruit- or sugar-flavoured fudge, spices, wines and liqueurs, dragees with chocolate and dried fruit, almond, hazelnut, pistachio, peanuts, coffee, extruded and puffed cereals, dragees with chocolate and fruit jellies, candied fruit, dried fruit, fruit- or sugar-flavoured fudge, dragees with spiced chocolate, dragees with chocolate and coffee, sugar-coated or sugar-glazed dragees, sugar, flavoured sugar, rice, tapioca, sago, coffee substitutes, fudge, fruit jellies, caramel being candy, toffee, flour and preparations made from cereals, bread, pastry, biscuits made from flour and sugar of various flavours including almond, coffee, cocoa, citrus fruit, fruit, dried fruit, spices, soft and hard macaroons, sugar confectionery, almond confectionery, chocolate confectionery, dried fruit and chocolate confectionery, ice-cream, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces being condiments, spices, ice; internet marketing services; auctioneering provided on the internet; business administration; business advisory services relating to franchising; business support, namely, business consultation relating to the management of a commercial company that operates within franchising; commercial management assistance in relation to franchises; providing office functions]
Translation of Words in Mark
The English translation of the foreign wording in the mark is "black heart".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-15
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2020-02-04
Primary Code
035
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Limited Liability Company).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Limited Liability Company).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
INNOVA & PARTNERS S.r.l
Address
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International Registrations
International Registration Number
1143744
International Registration Date
2012-08-23
International Publication Date
2013-01-17
International Renewal Date
2022-08-23
Auto Protection Date
2014-07-10
International Status
001 - Request for extension of protection established
International Status Date
2013-01-10
Priority Claimed In
True
Priority Claimed Date
2012-08-21
First Refusal In
True
Trademark Events
Event Date | Event Description |
2013-01-10 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2013-01-14 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2013-01-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-01-15 | ASSIGNED TO EXAMINER |
2013-01-19 | APPLICATION FILING RECEIPT MAILED |
2013-01-22 | NON-FINAL ACTION WRITTEN |
2013-01-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2013-01-23 | REFUSAL PROCESSED BY MPU |
2013-01-23 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2013-02-14 | REFUSAL PROCESSED BY IB |
2013-07-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-07-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-07-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-07-26 | EXAMINERS AMENDMENT -WRITTEN |
2013-07-26 | EXAMINERS AMENDMENT E-MAILED |
2013-07-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-07-26 | EXAMINER'S AMENDMENT ENTERED |
2013-07-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-08-08 | ASSIGNED TO LIE |
2013-08-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-08-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-08-28 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2013-08-28 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2013-09-16 | NOTIFICATION PROCESSED BY IB |
2013-09-17 | PUBLISHED FOR OPPOSITION |
2013-09-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-12-03 | REGISTERED-PRINCIPAL REGISTER |
2014-03-03 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2014-03-07 | FINAL DISPOSITION PROCESSED |
2014-03-07 | FINAL DISPOSITION NOTICE SENT TO IB |
2014-03-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2018-12-03 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2019-12-03 | TEAS SECTION 71 RECEIVED |
2020-01-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-02-04 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
2020-02-04 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
2020-10-04 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2020-11-03 | INVALIDATION PROCESSED |
2020-11-03 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2020-12-12 | PARTIAL INVALIDATION PROCESSED BY THE IB |
2021-07-02 | CHANGE OF OWNER RECEIVED FROM IB |