MASTER BRASSEUR - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79119405
Registration Number
4676919
Word Mark
MASTER BRASSEUR
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-08-13
Filing Date
2012-08-10
Registration Number
4676919
Registration Date
2015-01-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020102, 020138, 020701, 110302, 200310, 210304, 240907, 260321, 260328 - Shadows or silhouettes of men. Merchants, other store clerks and men in aprons. Groups of males. Tankards, glasses with handles, beer mugs, steins. Bottle label. Lacrosse sticks, polo mallets, croquet mallets. Banners. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
2014-11-11
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
KELLY, JOHN M
Statements
Indication of Colors claimed
The color(s) black, yellow, red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MASTER BRASSEUR"
Description of Mark
The mark consists of two black beer mash paddles, three black silhouetted brewers wearing aprons and holding black, white and yellow mugs of beer on black trays, two horizontal white lines, and a red shaded ribbon featuring the white wording "MASTER BRASSEUR", all against a black and yellow shield shape outlined in black and shaded dark yellow and light yellow to resemble carbonation bubbles in beer.
Goods and Services
Beers; fruit beverages and fruit juices; syrups for making fruit beverages; syrups for making non-alcoholic cocktails; non-alcoholic cocktails; lemonades; malt beer; malt wort
Goods and Services
entertainment services, namely, organization of beer brewing competitions
Translation of Words in Mark
The English translation of the word "BRASSEUR" in the mark is "brewer".
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-08-13
Primary Code
032
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-08-13
Primary Code
041
Correspondences
Name
Maurice B. Pilosof
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4259936 |
International Registrations
International Registration Number
1132952
International Registration Date
2012-08-10
International Publication Date
2012-11-08
International Renewal Date
2022-08-10
Auto Protection Date
2014-05-01
International Status
001 - Request for extension of protection established
International Status Date
2012-11-02
Priority Claimed In
True
Priority Claimed Date
2012-02-22
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2012-11-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2012-11-05 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2012-11-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-11-13 | APPLICATION FILING RECEIPT MAILED |
| 2012-12-07 | ASSIGNED TO EXAMINER |
| 2013-01-03 | NON-FINAL ACTION WRITTEN |
| 2013-01-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2013-01-10 | REFUSAL PROCESSED BY MPU |
| 2013-01-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2013-01-31 | REFUSAL PROCESSED BY IB |
| 2013-07-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-07-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-07-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-08-16 | NON-FINAL ACTION WRITTEN |
| 2013-08-16 | NON-FINAL ACTION E-MAILED |
| 2013-08-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-02-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-02-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-02-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-03-19 | FINAL REFUSAL WRITTEN |
| 2014-03-19 | FINAL REFUSAL E-MAILED |
| 2014-03-19 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2014-04-02 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2014-04-02 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2014-04-17 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2014-09-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-09-19 | EXAMINERS AMENDMENT E-MAILED |
| 2014-09-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-09-19 | EXAMINER'S AMENDMENT ENTERED |
| 2014-09-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-10-01 | ASSIGNED TO LIE |
| 2014-10-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-10-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-10-22 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2014-10-22 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2014-11-11 | PUBLISHED FOR OPPOSITION |
| 2014-11-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-11-14 | NOTIFICATION PROCESSED BY IB |
| 2015-01-27 | REGISTERED-PRINCIPAL REGISTER |
| 2015-04-27 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2015-05-29 | FINAL DISPOSITION PROCESSED |
| 2015-05-29 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2015-07-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2017-08-10 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2020-01-27 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 2021-01-22 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-08-13 | CANCELLED SECTION 71 |
| 2021-10-09 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
