MERRYLADY - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79118219
Registration Number
4405152
Word Mark
MERRYLADY
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2020-06-11
Filing Date
2012-08-02
Registration Number
4405152
Registration Date
2013-09-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021113, 270302 - Hearts used as background or carriers. Representations of human beings or parts of human beings forming letters or numerals, including punctuation.
Published for Opposition Date
2013-07-09
Law Office Assigned Location Code
M80
Employee Name
EVANKO, PATRICIA MALES
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "MERRYLADY" and a design comprising a heart forming the letter "M" in "MERRYLADY".
Goods and Services
Tinned and canned fruits; fruit, preserved; frozen fruits; dairy products, namely, cream; whipped cream; margarine; fat-containing mixtures for bread slices; pectin for culinary purposes; palm kernel oil for food; jams
Goods and Services
Cocoa products, namely, cocoa mixes, cocoa powder and cocoa; chocolate; cakes; bread; wheat flour; ice cream; condiments, namely, mustard, ketchup and mayonnaise; essences for foodstuffs except etheric essences and essential oils, namely, food flavorings and coffee essences for use as substitute for coffee
Pseudo Mark
MERRY LADY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2020-06-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2020-06-11
Primary Code
030
Correspondences
Name
Shanghai Hi-Road Food Technology Co., Lt
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1130004
International Registration Date
2012-08-02
International Publication Date
2012-10-18
International Renewal Date
2022-08-02
Auto Protection Date
2014-04-11
International Status
001 - Request for extension of protection established
International Status Date
2012-10-11
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2012-10-11 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2012-10-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-10-16 | APPLICATION FILING RECEIPT MAILED |
| 2012-11-30 | ASSIGNED TO EXAMINER |
| 2012-12-04 | NON-FINAL ACTION WRITTEN |
| 2012-12-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2012-12-06 | REFUSAL PROCESSED BY MPU |
| 2012-12-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2013-01-01 | REFUSAL PROCESSED BY IB |
| 2013-05-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-05-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-05-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-05-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-05-31 | ASSIGNED TO LIE |
| 2013-06-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-06-19 | NOTICE OF PUBLICATION |
| 2013-06-19 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2013-06-19 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2013-07-09 | PUBLISHED FOR OPPOSITION |
| 2013-07-21 | NOTIFICATION PROCESSED BY IB |
| 2013-09-24 | REGISTERED-PRINCIPAL REGISTER |
| 2013-12-24 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2014-02-20 | FINAL DISPOSITION PROCESSED |
| 2014-02-20 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2014-03-06 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2014-06-19 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2017-10-26 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2019-07-08 | TEAS SECTION 71 RECEIVED |
| 2019-07-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-07-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-07-18 | POST REGISTRATION ACTION MAILED - SEC.71 |
| 2020-06-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-06-11 | CANCELLED SECTION 71 |
| 2020-06-12 | NOTICE OF CANCELLATION SEC. 71 E-MAILED |
| 2021-02-11 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2021-02-19 | GENERIC MADRID TRANSACTION CREATED |
| 2021-02-19 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2021-03-20 | TOTAL INVALIDATION PROCESSED BY THE IB |
