LA PISTACHERIE PARIS - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79118672
Registration Number
4527391
Word Mark
LA PISTACHERIE PARIS
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-02-26
Filing Date
2012-08-16
Registration Number
4527391
Registration Date
2014-05-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050705, 261701, 261705 - Nuts, with shells. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2014-02-25
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
TRUSILO, KELLY JEAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PARIS"
Description of Mark
The mark consists of the depiction of a nut and shell surrounded by two curved upward lines on each side, appearing above the word "LA" surrounded by a horizontal straight line, above the word "PISTACHERIE" further above the word "PARIS".
Goods and Services
Crystallized fruits, prepared grains, dried berries, dried fruit, yogurts, mixtures of the aforementioned products; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; fats for food; butter; charcuterie; salted meats; crustaceans (not live); canned cooked meat or fish; cheese; milk beverages with high milk content; milk desserts, namely, milk beverages containing fruit, crystallized fruits, prepared grains, dried berries, dried fruit
Goods and Services
Coffee, beverages made from coffee; artificial coffee, cocoa, chocolate, breakfast cereals, confectionery and pastries with fresh and dried fruits, sugar, dried herbs, spices or combinations of these products; coffee extracts, artificial coffee, tea, tea-based beverages, tea bags, herbal tea; herbal infusions; cocoa, cocoa-based beverages; chocolate and chocolate extracts in the form of powder, granules or liquid; sugar, rice, tapioca, sago; flours; preparation made with cereal, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; snack food made with cereal; bread; biscuits; cookies; cakes; pastry and confectionery made of sugar; edible ices; honey, treacle; yeast; baking powder; salt, mustard; pepper, vinegar, condiments, namely, ketchup, chutney, mustards, pepper sauce, soya sauce; spices; processed herbs for the preparation of beverages; ice for refreshment; sandwiches; pizzas
Goods and Services
Agricultural, horticultural and forestry products, neither prepared, nor processed, namely, bulbs and seeds; live animals; fresh fruits and vegetables; fresh fruits, namely, berries; fresh nuts; plant seeds; natural plants and flowers; foodstuffs for animals; malt for brewing and distilling; natural turf; live crustaceans; live bait for fishing; unprocessed cereal seeds; shrubs; live plants; seedlings; live trees; fresh citrus fruit; unsawn timber; dried plants for decoration; fodder
Translation of Words in Mark
The wording "LA PISTACHERIE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-02-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-02-26
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-02-26
Primary Code
031
Correspondences
Name
DEAN R. KARAU
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1131131
International Registration Date
2012-08-16
International Publication Date
2012-10-25
International Renewal Date
2022-08-16
Auto Protection Date
2014-04-18
International Status
001 - Request for extension of protection established
International Status Date
2012-10-23
Priority Claimed In
True
Priority Claimed Date
2012-02-23
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2012-10-23 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2012-10-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-10-30 | APPLICATION FILING RECEIPT MAILED |
| 2012-12-12 | ASSIGNED TO EXAMINER |
| 2012-12-20 | NON-FINAL ACTION WRITTEN |
| 2012-12-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2012-12-21 | REFUSAL PROCESSED BY MPU |
| 2012-12-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2013-01-14 | REFUSAL PROCESSED BY IB |
| 2013-06-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-06-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-06-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-06-21 | FINAL REFUSAL WRITTEN |
| 2013-06-21 | FINAL REFUSAL MAILED |
| 2013-12-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-12-19 | EXAMINERS AMENDMENT E-MAILED |
| 2013-12-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2013-12-19 | EXAMINER'S AMENDMENT ENTERED |
| 2013-12-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-01-17 | ASSIGNED TO LIE |
| 2014-01-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-02-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-02-05 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2014-02-05 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2014-02-21 | NOTIFICATION PROCESSED BY IB |
| 2014-02-25 | PUBLISHED FOR OPPOSITION |
| 2014-02-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-03-19 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2014-03-19 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2014-04-03 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2014-05-13 | REGISTERED-PRINCIPAL REGISTER |
| 2014-08-13 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2014-09-23 | FINAL DISPOSITION PROCESSED |
| 2014-09-23 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2014-10-23 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2015-02-21 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2019-05-13 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 2021-02-26 | CANCELLED SECTION 71 |
| 2021-10-26 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2022-01-10 | INVALIDATION PROCESSED |
| 2022-01-10 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| 2022-02-05 | TOTAL INVALIDATION PROCESSED BY THE IB |
