NAT TEXTUR - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Image for trademark with serial number 79117614
Serial Number
79117614
Registration Number
4311240
Word Mark
NAT TEXTUR
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2019-11-08
Filing Date
2012-03-20
Registration Number
4311240
Registration Date
2013-04-02
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-01-15
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
TWOHIG, SHANNON MARIE
Statements
Goods and Services
Chemicals as raw materials intended for the cosmetic, food and pharmaceutical industries; natural extracts of plants, fruit, vegetables for use in the manufacture of foods, cosmetics and pharmaceuticals; chemicals, vegetable extracts, vegetable or fruit extracts for use in preserving food or improving its flavor or aroma; dietary antioxidants for use in the manufacture of beverages, food products, and food supplements; chemical preparations, namely, artificial sweeteners; phenols for industrial use
Goods and Services
Fruit peel; fruit and vegetable extracts as well as plant extracts for use in prepared food, extracts of cooked, frozen, preserved and dried fruit and vegetables for making food preparations; preserved, frozen, dried and cooked fruits and vegetables; fruit pastes, vegetable pastes, jams, jellies, margarine, soup, desserts, namely, fruit purees, fruit topping for cakes and pies, milk and milk products, namely, creme-fraiche, butter, cheese pastes, cheese, fresh cheese, milk desserts, namely, milk shakes, yogurts, drinking yogurts, fermented milk products, flavored or not; unflavored and unsweetened gelatins
Goods and Services
Flavorings other than essential oils; aromatic preparations for food, namely, edible spices, edible spice blends; natural sweeteners; essences for foodstuffs except etheric essences and essential oils, namely, coffee essences, sugar, glucose for culinary purposes, thickening agents for cooking foodstuffs
Goods and Services
Extracts of plants for use in the preparation of plant-based beverages, extracts of fruit and vegetables without alcohol for producing beverages; preparations for making beverages, namely, fruit drinks, vegetable-based beverages; still or sparkling mineral water and other non-alcoholic beverages, namely, frozen fruit-based beverages, isotonic beverages; flavored waters, soft drinks, namely, sodas; lemonades, non-alcoholic cocktails, fruit juices, vegetable juices, syrups and other preparations for making beverages, namely, sports drinks, smoothies
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2019-11-08
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2019-11-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2019-11-08
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2019-11-08
Primary Code
032
Correspondences
Name
Bruce S. Londa
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3068474
Prior Registration3068485
Prior Registration3117398
International Registrations
International Registration Number
1128494
International Registration Date
2012-03-20
International Publication Date
2012-10-04
International Renewal Date
2022-03-20
Auto Protection Date
2014-03-27
International Status
001 - Request for extension of protection established
International Status Date
2012-09-28
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2012-09-28SN ASSIGNED FOR SECT 66A APPL FROM IB
2012-10-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-10-01ASSIGNED TO EXAMINER
2012-10-05APPLICATION FILING RECEIPT MAILED
2012-10-09NON-FINAL ACTION WRITTEN
2012-10-10NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2012-10-11REFUSAL PROCESSED BY MPU
2012-10-11NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2012-11-01REFUSAL PROCESSED BY IB
2012-11-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-11-23ASSIGNED TO LIE
2012-11-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-12-06TEAS/EMAIL CORRESPONDENCE ENTERED
2012-12-06APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2012-12-11APPROVED FOR PUB - PRINCIPAL REGISTER
2012-12-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-12-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-01-15PUBLISHED FOR OPPOSITION
2013-01-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-04-02REGISTERED-PRINCIPAL REGISTER
2013-07-02FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2013-07-02FINAL DISPOSITION PROCESSED
2013-07-02FINAL DISPOSITION NOTICE SENT TO IB
2013-07-21FINAL DECISION TRANSACTION PROCESSED BY IB
2018-02-26TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-02-26ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-04-02COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2019-07-04NEW REPRESENTATIVE AT IB RECEIVED
2019-11-08CANCELLED SECTION 71
2020-07-08TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
2020-08-19INVALIDATION PROCESSED
2020-08-19TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2020-09-12TOTAL INVALIDATION PROCESSED BY THE IB
2021-10-01NEW REPRESENTATIVE AT IB RECEIVED