GOLDEN COUNTRY - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79116484
Registration Number
4489923
Word Mark
GOLDEN COUNTRY
Status
706 - A Section 71 declaration has been accepted
Status Date
2019-03-14
Filing Date
2012-05-14
Registration Number
4489923
Registration Date
2014-03-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-12-17
Law Office Assigned Location Code
L40
Employee Name
MARTIN, CHRISTINE C
Statements
Goods and Services
[ Sanitary preparation for medical purposes; ] dietetic foods, namely, cereal for babies; food for babies, adapted for medical use; [ medical plasters, material for dressings, namely, medical dressings; material for stopping teeth; preparation for destroying vermin; fungicides, herbicides, ] baby foods; milk powder for babies; milk powder for foodstuffs for babies; milk powder for nutrition purposes for babies; foodstuffs for babies, namely, milk powders; powdered milk foods for infants; powdered milk for babies; substitutes for mothers milk, namely, powdered milk for babies; dried milk being food for infants; dried milk powder being food for babies; dried milk preparations being food for babies; dried milk products being food for babies
Goods and Services
Meat, fish, poultry and game; [ meat extracts; ] preserved, frozen, dried and cooked fruit and vegetables; [ jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; ] dried milk for food; dried milk powder; dried milk preparations, namely, dried milk powder; dried milk products, namely, milk powder for nutritional purposes; powdered milk; powdered milk for food; powdered milk for food purposes [ ; margarine, edible oils and fats ]
Goods and Services
[ Coffee, tea, sugar, rice, tapioca, sago, artificial coffee; ] flour and preparations made from cereals, namely, bread; [ ices; ] honey, treacle; [ yeast, baking powder, salt, mustard; ] vinegar, sauces; [ spices; ] breakfast cereals; cereal bars, namely, ready to eat cereal derived food bars excluding chocolate coated cereal bars; cereal breakfast foods, namely, processed cereal-based food to be used as a breakfast food; cereal breakfast products, namely, processed cereal-based food to be used as a breakfast food; cereal products, namely, processed cereals; food products consisting of cereals, namely, processed cereals; honey; honeys; natural honey; salad dressings; dressings for salad
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2012-09-04
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-04
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Liability Company).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Liability Company).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Sun Mark Limited
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3767634 |
International Registrations
International Registration Number
1125582
International Registration Date
2012-05-14
International Publication Date
2012-09-06
International Renewal Date
2022-05-14
Auto Protection Date
2014-02-28
International Status
001 - Request for extension of protection established
International Status Date
2012-08-30
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2012-08-30 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2012-09-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-09-05 | ASSIGNED TO EXAMINER |
2012-09-08 | APPLICATION FILING RECEIPT MAILED |
2012-09-11 | NON-FINAL ACTION WRITTEN |
2012-09-12 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2012-09-14 | REFUSAL PROCESSED BY MPU |
2012-09-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2012-10-08 | REFUSAL PROCESSED BY IB |
2013-03-04 | FAX RECEIVED |
2013-03-05 | ASSIGNED TO LIE |
2013-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-03-15 | AMENDMENT FROM APPLICANT ENTERED |
2013-03-19 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
2013-03-19 | NOTICE OF UNRESPONSIVE AMENDMENT - MAILED |
2013-04-15 | FAX RECEIVED |
2013-04-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-04-22 | AMENDMENT FROM APPLICANT ENTERED |
2013-04-25 | FINAL REFUSAL WRITTEN |
2013-04-25 | FINAL REFUSAL MAILED |
2013-05-31 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-05-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-05-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-06-10 | SUBSEQUENT FINAL REFUSAL WRITTEN |
2013-06-11 | SUBSEQUENT FINAL MAILED |
2013-06-11 | SUBSEQUENT FINAL MAILED |
2013-11-08 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-11-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-11-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-11-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-11-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-11-27 | NOTICE OF PUBLICATION |
2013-11-27 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2013-11-27 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2013-12-14 | NOTIFICATION PROCESSED BY IB |
2013-12-17 | PUBLISHED FOR OPPOSITION |
2014-01-29 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2014-01-29 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2014-02-18 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2014-03-04 | REGISTERED-PRINCIPAL REGISTER |
2014-06-04 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2014-06-05 | FINAL DISPOSITION PROCESSED |
2014-06-05 | FINAL DISPOSITION NOTICE SENT TO IB |
2014-06-20 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-03-07 | TEAS SECTION 71 RECEIVED |
2019-03-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-03-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-03-14 | REGISTERED-SEC.71 ACCEPTED |
2019-03-14 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
2019-11-14 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2019-12-06 | INVALIDATION PROCESSED |
2019-12-06 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2020-01-24 | PARTIAL INVALIDATION PROCESSED BY THE IB |