FELICITA CIOCCOLATO CARNEVALE - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Image for trademark with serial number 79115237
Serial Number
79115237
Registration Number
4311199
Word Mark
FELICITA CIOCCOLATO CARNEVALE
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2019-03-20
Filing Date
2012-03-21
Registration Number
4311199
Registration Date
2013-04-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050705, 080301, 110315, 190725, 260126, 261702, 261706, 261709 - Nuts, with shells. Chocolate candies including chocolate candy bars. Glasses with stems. Other small containers, including take-out food containers and coolers. Spirals, coils and swirls. Wavy line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2013-01-15
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
LIWINSKI, HELENE AGNES
Statements
Indication of Colors claimed
The color(s) white, light yellow, dark yellow, red, green, brown, and light red is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The white, red, green, yellow, light yellow, dark yellow colors appear in the characters of the word FELICITA; the yellow, light yellow, dark yellow colors appear in the characters of the words CIOCCOLATO, CARNEVALE; the yellow, light yellow, dark yellow, white, brown, dark brown, light brown, light red colors appear in the background images.
Disclaimer with Predetermined Text
"CIOCCOLATO" AND THE DESIGN OF THE CHOCOLATE BARS AND ALMOND
Description of Mark
The mark consists of the terms "FELICITA CIOCCOLATO CARNEVALE", the term "FELICITA" appearing in white outlined in light and dark yellow, with a red dot in the "I" and a green accent above the "A"; the term "CIOCCOLATO" appearing in light and dark yellow outlined in brown, the term "CARNEVALE" appearing in light yellow outlined in a darker yellow; all of the foregoing appearing on a rectangular shaped background featuring brown bands at the top and bottom, with the light and dark yellow center featuring abstract swirls in lighter yellow and also in brown, above a depiction of pieces of brown chocolate with yellow nuts and a yellow and brown almond, next to a cocktail glass in white containing light red liquid.
Goods and Services
Chocolate
Translation of Words in Mark
The English translation of the foreign word(s) in the mark is: "FELICITA" - "happiness", "CIOCCOLATO" - "chocolate", "CARNEVALE" - "carnival".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-08-08
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1122294
International Registration Date
2012-03-21
International Publication Date
2012-08-09
International Renewal Date
2022-03-21
Auto Protection Date
2014-02-02
International Status
001 - Request for extension of protection established
International Status Date
2012-08-02
Priority Claimed In
True
Priority Claimed Date
2012-03-16
First Refusal In
True
Trademark Events
Event DateEvent Description
2012-08-02SN ASSIGNED FOR SECT 66A APPL FROM IB
2012-08-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-08-08ASSIGNED TO EXAMINER
2012-08-14APPLICATION FILING RECEIPT MAILED
2012-08-15NON-FINAL ACTION WRITTEN
2012-08-16NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2012-08-16REFUSAL PROCESSED BY MPU
2012-08-16NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2012-09-01REFUSAL PROCESSED BY IB
2012-09-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-09-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-09-17TEAS/EMAIL CORRESPONDENCE ENTERED
2012-09-17APPROVED FOR PUB - PRINCIPAL REGISTER
2012-09-26ASSIGNED TO LIE
2012-09-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-10-13WITHDRAWN FROM PUB - OG REVIEW QUERY
2012-10-26PREVIOUS ALLOWANCE COUNT WITHDRAWN
2012-10-26NON-FINAL ACTION WRITTEN
2012-10-31NON-FINAL ACTION MAILED
2012-12-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-12-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-12-10TEAS/EMAIL CORRESPONDENCE ENTERED
2012-12-11APPROVED FOR PUB - PRINCIPAL REGISTER
2012-12-11LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-12-26NOTICE OF PUBLICATION
2012-12-26NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2012-12-26NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2013-01-15PUBLISHED FOR OPPOSITION
2013-02-08NOTIFICATION PROCESSED BY IB
2013-04-02REGISTERED-PRINCIPAL REGISTER
2013-07-02FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2013-07-19FINAL DISPOSITION PROCESSED
2013-07-19FINAL DISPOSITION NOTICE SENT TO IB
2013-08-11FINAL DECISION TRANSACTION PROCESSED BY IB
2019-03-11TEAS SECTION 71 & 15 RECEIVED
2019-03-20CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-03-20REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2019-03-20NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2021-09-18NEW REPRESENTATIVE AT IB RECEIVED