VINCINNI - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Image for trademark with serial number 79108526
Serial Number
79108526
Registration Number
4398191
Word Mark
VINCINNI
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-02-26
Filing Date
2011-12-16
Registration Number
4398191
Registration Date
2013-09-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261702, 261705 - Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2013-06-25
Law Office Assigned Location Code
M70
Employee Name
FRUM MILONE, MARCIE R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "VINCINNI" with a curved line underneath.
Goods and Services
Albumen for food, namely, albumen for culinary purposes; alginates for food, namely, alginates for culinary purposes; weed extracts for food, namely, dried edible seaweed; edible fats; gelatin for food, namely, unflavored and unsweetened gelatins; ground almonds; processed anchovies; peanut butter; processed peanuts; potato fritters; butter; cocoa butter for food purposes; coconut butter for food purposes; egg white; milk beverages mainly of milk; black pudding; bouillons; preparations for making bouillon; prawns, not live; caviar; preserved mushrooms; charcuterie; venison; potato chips; sauerkraut; silkworm chrysalis for human consumption; coconut fat; coconut oil; desiccated coconut; colza oil for food; cranberry compote; apple compote; bouillon concentrates; candied fruit; jams; frozen fruit; canned fruit; canned vegetables; canned fish; canned cooked meat; consommés; shellfish, not live; gherkins; shrimps, not live; crystallized fruit; chicken croquettes; crustaceans, not live; whipped cream; cream being dairy products; processed and dried dates; snail eggs for human consumption; fishmeal for human consumption; fish fillets; potato flakes in the nature of potato crisps; liver; liver pâtés; cheeses; fruit jellies; fruit pulps; fruit salads; fruit chips; fruit peels; preserved fruit; fruit preserved in alcohol; stewed fruit; preserved beans in the nature of canned beans; jellies for food; game; jam, namely, ginger jam; preserved soya beans for human consumption; fat-based spreads, namely, hazelnut spread; fatty substances for the manufacture of edible fats in the nature of edible oil; edible gelatin in the nature of unflavored and unsweetened gelatins; herrings; sea cucumbers, not live; lobsters, not live; hummus chick-pea paste; edible oils; oysters not live; isinglass for food in the nature of unflavored and unsweetened gelatins; ham; egg yolk; juliennes in the nature of soups; vegetable juices for cooking; koumiss milk beverage; kefir; milk; whey; dairy products excluding ice cream, ice milk and frozen yogurt; spiny lobsters, not live; bacon; preserved dried lentils; vegetable salads; preserved vegetables; cooked vegetables; dried vegetables; margarine; marmalades; corn oil; fish-based dishes, namely, fish cakes; animal marrow for food; edible mollusks, not live, in the nature of snails; mussels, not live; rape oil for food; edible birds' nests; palm kernel oil for food; prepared nuts; eggs; powdered eggs; preserved, processed onions; olive oil for food; preserved olives; edible bone oil; palm oil for food; clams, not live; fruit pectin for culinary purposes; piccalilli; pickles; preserved peas; fish; preserved fish; pickled fish; pollen prepared as foodstuff; preparations for making soup; rennet; tomato purée; fishing products namely, fish cakes; raisins; lard; salted foods in the nature of salted meat; sardines; sausages; breaded sausages; large sausages; salmon; suet for food; sesame oil; tahini sesame seed paste; tuna fish; tofu; sunflower oil for food; tripe; preserved truffles; meat; meat extracts; meat jellies; preserved meat; pork; poultry; yogurt; crayfish, not live; buttercream; casein for food; preserved garden herbs
Goods and Services
Weeds as condiments in the nature of saffron; edible ices; powders for edible ices, namely, ice cream powder; pasta; almond confectionery in the nature of almond cake; almond paste; starch for food in the nature of starch for use in manufacturing food; starch products for food in the nature of starch for use in manufacturing food; aniseed for use as a flavoring in foods and drinks; star aniseed for use as a flavoring in food and drinks; peanut confectionery in the nature of peanut butter confectionery chips; confectionery for decorating Christmas trees; flavorings other than essential oils; cake flavorings other than essential oils; aromatic preparations for food in the nature of scented water for flavoring beverages; seasonings; meat tenderizers for household purposes; oat-based food in the nature of oat flakes; oatmeal; husked oats; crushed oats; unleavened bread; rusks; cookies and biscuits; beer vinegar; wheat flour; beverage flavorings other than essential oils; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; candy; milk-based gruel for food in the nature of oatmeal; brioches; stick liquorice; cocoa; cocoa products in the nature of cocoa-based ingredient in confectionery products; coffee; coffee flavorings, namely, coffee flavored syrup used in making food beverages; vegetal preparations for use as coffee substitutes; unroasted coffee; rice cake; candy for food; cinnamon; caramels; curry powder; bread crumbs; chicory based coffee substitute; chocolate; chow-chow; chutneys; cloves; condiments, namely pepper sauce; confectionery made of sugar; couscous; crackers; custard; products for stiffening whipped cream, namely, starch-based thickeners for whipped cream; ice creams; pancakes; cooking salt; thickening agents for cooking foodstuffs; turmeric for food; curry; capers; celery salt; preparations made from cereals, namely, bread; dried cereal flakes in the nature of corn flakes; edible decorations for cakes; sea water for cooking; essences for foodstuffs, namely, coffee essences for use as a substitutes for coffee; malt extract for food; farinaceous food pastes for human consumption; flour for food; ferments for pastes, namely, fermenting malted rice; oat flakes; corn flakes; fondants; waffles; royal jelly for food purposes; pickled ginger; natural or artificial ice in the nature of frozen confections; ice for refreshment; binding agents for edible ices, namely, starch-based binding agents for ice cream; glucose for culinary purposes; gluten for culinary purposes; chewing gum not for medical purposes; groats for human food being processed grains; cakes; cake powder in the nature of baking powder; cake paste in the nature of chocolate pastes; halvahs; non-medicinal infusions in the nature of herbal infusions; meat gravies; ketchup; cocoa beverages with milk; coffee beverages with milk; chocolate milk; leaven in the nature of food leavening agents; yeast; yeast in pill form not for medical use; macaroni; macaroons; malt biscuits; malt for human food; maltose for food; marzipan; mayonnaise; corn flour; fine corn flakes; roasted corn; popcorn; milled corn in the nature of cornmeal; peppermint sweets; mint for confectionery, namely, candy mints; honey; flour-milling products, namely, flour-based gnocchi; mustard; mustard meal in the nature of mustard powder; muesli; nutmeg; molasses; treacle syrup; noodles; barley meal; husked barley; crushed barley; bread; gingerbread; bread rolls; confectionery, namely, pastilles; petits fours; petit-beurre biscuits; peppers, namely, dried chili peppers; pizzas; pepper; potato flour for food; puddings; pralines; propolis in the nature of bee glue for human consumption; fruit jelly candy; pastries; sweet pies in the nature of cookie pies; meat pies; allspice; quiches; ravioli; relish; rice; spring rolls; liquorice; saffron for use as a food seasoning; sago; sandwiches; spicy soya sauce; tomato sauce; sauces; salad dressings; salt for preserving foodstuffs; processed semolina, soya flour; sherbets; spaghetti; artificial coffee; sugar; sushi; tabbouleh; tacos; tapioca; tapioca flour for food; tarts; tea; iced tea; tortillas; pies; vanilla flavorings; vanilla substitute, namely, vanillin; vermicelli; vinegar; frozen yogurt; natural sweeteners; spices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-02-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-02-26
Primary Code
030
Correspondences
Name
BERIN DOO Skopje
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0884146
International Registration Date
2006-01-13
International Publication Date
2012-02-16
International Renewal Date
2026-01-13
Auto Protection Date
2013-08-09
International Status
001 - Request for extension of protection established
International Status Date
2012-02-09
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2012-02-09SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2012-02-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-02-14APPLICATION FILING RECEIPT MAILED
2012-03-25ASSIGNED TO EXAMINER
2012-04-04NON-FINAL ACTION WRITTEN
2012-04-05NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2012-04-07REFUSAL PROCESSED BY MPU
2012-04-07NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2012-04-27REFUSAL PROCESSED BY IB
2012-10-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-10-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-10-08TEAS/EMAIL CORRESPONDENCE ENTERED
2012-11-09NON-FINAL ACTION WRITTEN
2012-11-09NON-FINAL ACTION MAILED
2013-05-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-05-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-05-09TEAS/EMAIL CORRESPONDENCE ENTERED
2013-05-10APPROVED FOR PUB - PRINCIPAL REGISTER
2013-05-20ASSIGNED TO LIE
2013-05-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-06-05NOTICE OF PUBLICATION
2013-06-05NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2013-06-05NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2013-06-25PUBLISHED FOR OPPOSITION
2013-08-30NOTIFICATION PROCESSED BY IB
2013-09-10REGISTERED-PRINCIPAL REGISTER
2013-12-10FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2013-12-11FINAL DISPOSITION PROCESSED
2013-12-11FINAL DISPOSITION NOTICE SENT TO IB
2014-01-24FINAL DECISION TRANSACTION PROCESSED BY IB
2016-01-30INTERNATIONAL REGISTRATION RENEWED
2021-02-26CANCELLED SECTION 71
2021-10-26TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
2021-12-18INVALIDATION PROCESSED
2021-12-18TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2022-01-14TOTAL INVALIDATION PROCESSED BY THE IB