IL GUSTO ITALIANO S P I G A - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79108878
Word Mark
IL GUSTO ITALIANO S P I G A
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2012-11-06
Filing Date
2011-12-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702 - Clusters and sheaves of other grains, including stalks of grains.
Law Office Assigned Location Code
L70
Employee Name
THOMAS, JULIE
Statements
Indication of Colors claimed
The color(s) brown (pantone black 2u), green (pantone 383 c) and white is/are claimed as a feature of the mark.
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and edible fats; all the goods of Italian origin
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces condiments; spices; ice for refreshment; all the goods of Italian origin
Goods and Services
Alcoholic beverages (except beers) of Italian origin
Goods and Services
Providing food and drink in restaurants and canteens; catering services
Pseudo Mark
IL GUSTO ITALIANO SPIGA
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-24
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-02-24
Primary Code
043
Correspondences
Name
Isler & Pedrazzini AG
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1106023
International Registration Date
2011-12-22
International Publication Date
2012-03-01
International Renewal Date
2021-12-22
Auto Protection Date
2013-08-23
International Status
001 - Request for extension of protection established
International Status Date
2012-02-23
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2012-02-23 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2012-02-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-02-28 | APPLICATION FILING RECEIPT MAILED |
2012-03-28 | ASSIGNED TO EXAMINER |
2012-03-30 | NON-FINAL ACTION WRITTEN |
2012-03-31 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2012-04-06 | REFUSAL PROCESSED BY MPU |
2012-04-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2012-04-27 | REFUSAL PROCESSED BY IB |
2012-10-13 | LIMITATION OF GOODS RECEIVED FROM IB |
2012-10-26 | LIMITATION OF GOODS/SERVICES FROM IB ENTERED |
2012-11-06 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2012-11-06 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2013-07-24 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2013-07-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2013-08-10 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2013-11-06 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2013-11-06 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-11-23 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-11-21 | NEW REPRESENTATIVE AT IB RECEIVED |