LA ORGANIC - Trademark Details
Status: 707 - A partial Section 71 declaration has been accepted
Serial Number
79106288
Registration Number
4277704
Word Mark
LA ORGANIC
Status
707 - A partial Section 71 declaration has been accepted
Status Date
2019-08-05
Filing Date
2011-11-24
Registration Number
4277704
Registration Date
2013-01-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 050906 - Other leaves. Fruits with pits (apricots, peaches, plums, olives and the like).
Published for Opposition Date
2012-11-06
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
HOFFMAN, DAVID AARON
Statements
Indication of Colors claimed
The color(s) black, white and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC" AND THE DEPICTION OF AN OLIVE
Description of Mark
The mark consists of the wording "LA" in large letters above the wording "ORGANIC" in smaller letters, all in black. A green olive with white and black shading appears above the wording.
Goods and Services
[ Cleaning, polishing, degreasing and abrasive preparations; soap; perfumery, essential oils, cosmetics, hair lotions; tanning oils and dentifrices; all the above comprising organic ingredients in whole or in part ]
Goods and Services
[ Pharmaceutical and veterinary products, namely, preparations for the treatment of skin infections; sanitary products for medical purposes, namely, sanitary preparations for medical use; dietetic oils for medicinal use, primarily composed of olive oil; fungicides, herbicides; all the above comprising organic ingredients in whole or in part ]
Goods and Services
Edible oils and fats especially olive oil; all the above comprising organic ingredients in whole or in part
Goods and Services
[ Vinegar, salt, pepper, saffron for use as a food seasoning and mustard; all the above comprising organic ingredients in whole or in part ]
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2019-08-05
Primary Code
003
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2019-08-05
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-12-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2019-08-05
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad Limitada).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad Limitada).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Sociedad Limitada).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Sociedad Limitada).
Address
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Correspondences
Name
Eric Lamb
Address
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International Registrations
International Registration Number
1099656
International Registration Date
2011-11-24
International Publication Date
2011-12-22
International Renewal Date
2021-11-24
Auto Protection Date
2013-06-15
International Status
001 - Request for extension of protection established
International Status Date
2011-12-16
Priority Claimed In
True
Priority Claimed Date
2011-05-24
First Refusal In
True
Trademark Events
Event Date | Event Description |
2011-12-16 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2011-12-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-12-27 | APPLICATION FILING RECEIPT MAILED |
2012-01-04 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2012-01-04 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2012-03-09 | ASSIGNED TO EXAMINER |
2012-03-14 | NON-FINAL ACTION WRITTEN |
2012-03-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2012-03-15 | REFUSAL PROCESSED BY MPU |
2012-03-15 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2012-03-30 | REFUSAL PROCESSED BY IB |
2012-07-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-08-02 | ASSIGNED TO LIE |
2012-08-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-08-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-08-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-08-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-09-02 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2012-09-05 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2012-09-26 | EXAMINERS AMENDMENT -WRITTEN |
2012-09-26 | EXAMINER'S AMENDMENT ENTERED |
2012-09-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-09-26 | EXAMINERS AMENDMENT MAILED |
2012-10-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-10-17 | NOTICE OF PUBLICATION |
2012-10-17 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2012-10-17 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2012-11-06 | PUBLISHED FOR OPPOSITION |
2012-12-15 | NOTIFICATION PROCESSED BY IB |
2013-01-22 | REGISTERED-PRINCIPAL REGISTER |
2013-02-24 | NEW REPRESENTATIVE AT IB RECEIVED |
2013-04-22 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2013-04-25 | FINAL DISPOSITION PROCESSED |
2013-04-26 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-05-19 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2017-04-07 | NEW REPRESENTATIVE AT IB RECEIVED |
2018-11-22 | NEW REPRESENTATIVE AT IB RECEIVED |
2019-07-22 | TEAS SECTION 71 RECEIVED |
2019-07-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-08-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-08-05 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
2019-08-05 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
2020-04-05 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2020-05-31 | INVALIDATION PROCESSED |
2020-05-31 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2020-07-03 | PARTIAL INVALIDATION PROCESSED BY THE IB |
2022-01-22 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |