FREEDOM FOODS - Trademark Details
Status: 707 - A partial Section 71 declaration has been accepted
Serial Number
79100694
Registration Number
4173539
Word Mark
FREEDOM FOODS
Status
707 - A partial Section 71 declaration has been accepted
Status Date
2019-02-17
Filing Date
2011-04-04
Registration Number
4173539
Registration Date
2012-07-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121 - Rectangles that are completely or partially shaded.
Published for Opposition Date
2012-05-01
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
DELGIZZI, RONALD ERNES
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of the word "FREEDOM" in large text with the word "FOODS" in smaller text located within an angled box at the lower right corner of the word "FREEDOM".
Goods and Services
[ Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yoghurt; milk beverages, namely, beverages consisting principally of milk; butter, powdered milk, cream; cheese; yoghurt; soya-based drinks, namely, beverages consisting principally of soya-milk and soya-based food beverage used as a milk substitute; edible oils and fats; snack foods, namely, dehydrated fruit snacks, fruit-based snack food, soy-based snack food and potato-based snack food; peanut butter; processed nuts; potato chips; soups and preparations for making soups; tofu ]
Goods and Services
[ Coffee, tea, cocoa, sugar; processed oats and preparations made from oats, namely, rolled oats; oat milk in the nature of grain-based beverages; rice and preparations made from rice, namely, rice flour; rice milk; soya-based preparations, namely, soya flour and soya bean paste; tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, biscuits, tarts and cakes made from cereals; ] cereals, namely, processed cereals and products made from or containing cereals, namely, cereal-based snack foods; breakfast cereals; breakfast foods, namely, cereal-based breakfast bars [, pancakes; bread; breadcrumbs; pastry; confectioneries, namely, candy bars made from fruit in the nature of fruit jelly candy and chocolate bars ] ; muesli bars [, biscuits, cakes, cake mixes, pancake mixes; pizzas; popcorn, namely, popped corn; quiches; custards, custard powder for making custard; puddings ] ; [ slices, namely, fruit slices in the nature of baked fruit slices and fruit slices dipped in chocolate and ] muesli slices in the nature of muesli bars; [ ice cream; ] snack foods, namely, cereal based snack foods [, rice-based snack foods, corn-based snack foods ] and multigrain-based snack foods [ ; ices, namely, fruit ices; honey, treacle; yeast, baking-powder; pasta sauces; sauces being condiments, namely, pepper sauce, oyster sauce, chili sauce and tomato sauce; salad dressings; salt, seasonings; mayonnaise; mustard; vinegar; sushi; tabbouleh; tacos and tortillas; tomato sauce; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; tea-based beverages; flavourings, other than essential oils, for beverages; chocolate ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2019-02-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-03-05
Primary Code
030
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Proprietary Limited Company).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Proprietary Limited Company).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Australian Proprietary Company, Limited by Shares).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Australian Proprietary Company, Limited by Shares).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Australian Proprietary Company, Limited by Shares).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
King & Wood Mallesons
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3564916 |
International Registrations
International Registration Number
1085760
International Registration Date
2011-04-04
International Publication Date
2011-08-25
International Renewal Date
2031-04-04
Auto Protection Date
2013-02-18
International Status
001 - Request for extension of protection established
International Status Date
2011-08-18
Priority Claimed In
True
Priority Claimed Date
2010-10-19
First Refusal In
True
Trademark Events
Event Date | Event Description |
2011-08-18 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2011-08-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-08-19 | ASSIGNED TO EXAMINER |
2011-08-23 | APPLICATION FILING RECEIPT MAILED |
2011-08-29 | NON-FINAL ACTION WRITTEN |
2011-08-30 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2011-08-30 | REFUSAL PROCESSED BY MPU |
2011-08-30 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2011-09-18 | REFUSAL PROCESSED BY IB |
2012-01-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-01-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-01-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-01-23 | FINAL REFUSAL WRITTEN |
2012-01-23 | FINAL REFUSAL E-MAILED |
2012-01-23 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2012-03-05 | EXAMINERS AMENDMENT -WRITTEN |
2012-03-05 | EXAMINERS AMENDMENT E-MAILED |
2012-03-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-03-05 | EXAMINER'S AMENDMENT ENTERED |
2012-03-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-03-21 | ASSIGNED TO LIE |
2012-03-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-04-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-04-11 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2012-04-11 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2012-05-01 | PUBLISHED FOR OPPOSITION |
2012-05-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-07-17 | REGISTERED-PRINCIPAL REGISTER |
2012-10-17 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2012-10-17 | FINAL DISPOSITION PROCESSED |
2012-10-17 | FINAL DISPOSITION NOTICE SENT TO IB |
2012-11-04 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2012-12-02 | NOTIFICATION PROCESSED BY IB |
2016-12-08 | NEW REPRESENTATIVE AT IB RECEIVED |
2017-07-17 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2018-12-19 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-12-19 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-01-15 | TEAS SECTION 71 RECEIVED |
2019-01-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-02-03 | POST REGISTRATION ACTION MAILED - SEC.71 |
2019-02-13 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2019-02-14 | POST REGISTRATION ACTION MAILED - SEC.71 |
2019-02-15 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2019-02-17 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
2019-02-17 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
2019-10-17 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2019-11-02 | INVALIDATION PROCESSED |
2019-11-02 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2019-12-27 | PARTIAL INVALIDATION PROCESSED BY THE IB |
2021-06-11 | INTERNATIONAL REGISTRATION RENEWED |
2021-07-17 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
2021-12-25 | CHANGE OF OWNER RECEIVED FROM IB |