M LA MAISON DU CHOCOLAT - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Image for trademark with serial number 79095890
Serial Number
79095890
Registration Number
4107340
Word Mark
M LA MAISON DU CHOCOLAT
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2017-06-16
Filing Date
2011-03-08
Registration Number
4107340
Registration Date
2012-03-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110125, 191301, 260102, 260115, 261121 - Other non-electric kitchen utensils, utensil holders. Mortars and pestles. Plain single line circles. Three circles. Rectangles that are completely or partially shaded.
Published for Opposition Date
2011-12-20
Attorney Name
Kristin H. Altoff
Law Office Assigned Location Code
M40
Employee Name
KEARNEY, COLLEEN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHOCOLAT"
Description of Mark
The mark consists of an elongated solid rectangle with a design of a metate followed by the wording "LA MAISON DU CHOCOLAT," followed by another metate, followed by the wording "LA MAISON DU CHOCOLAT," followed by another metate.
Goods and Services
[ Coffee; cocoa; artificial coffee; ] pastry; confectionery, namely, chocolates and candy; [ edible ices; cookies; cakes; rusks; sugar confectionery; chocolate; ] chocolate products, namely, chocolate bars and chocolate candies; [ cocoa-based beverages, coffee-based beverages, ] chocolate food beverages not being dairy-based or vegetable based
Translation of Words in Mark
The English translation of "LA MAISON DU CHOCOLAT" in the mark is "THE HOUSE OF CHOCOLATE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-04-29
Primary Code
030
Current Trademark Owners
Party Name
LA MAISON DU CHOCOLAT
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société par actions simplifiée).
Address
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Trademark Owner History
Party Name
LA MAISON DU CHOCOLAT
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société par actions simplifiée).
Address
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Party Name
LA MAISON DU CHOCOLAT
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société par actions simplifiée).
Address
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Party Name
LA MAISON DU CHOCOLAT
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Société par actions simplifiée).
Address
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Correspondences
Name
Kristin H. Altoff
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration1302946
Prior Registration2326518
Prior Registration2928665
International Registrations
International Registration Number
1073357
International Registration Date
2011-03-08
International Publication Date
2011-05-05
International Renewal Date
2031-03-08
Auto Protection Date
2012-10-28
International Status
001 - Request for extension of protection established
International Status Date
2011-04-28
Priority Claimed In
True
Priority Claimed Date
2010-09-13
First Refusal In
True
Trademark Events
Event DateEvent Description
2011-04-28SN ASSIGNED FOR SECT 66A APPL FROM IB
2011-04-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-05-03APPLICATION FILING RECEIPT MAILED
2011-06-08ASSIGNED TO EXAMINER
2011-06-16NON-FINAL ACTION WRITTEN
2011-06-17NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2011-06-17REFUSAL PROCESSED BY MPU
2011-06-17NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2011-07-12REFUSAL PROCESSED BY IB
2011-10-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-11-01ASSIGNED TO LIE
2011-11-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-11-09TEAS/EMAIL CORRESPONDENCE ENTERED
2011-11-14APPROVED FOR PUB - PRINCIPAL REGISTER
2011-11-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-11-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2011-11-30NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2011-11-30NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2011-12-20PUBLISHED FOR OPPOSITION
2011-12-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-03-06REGISTERED-PRINCIPAL REGISTER
2012-06-06FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2012-06-28FINAL DISPOSITION PROCESSED
2012-06-28FINAL DISPOSITION NOTICE SENT TO IB
2012-10-14NOTIFICATION PROCESSED BY IB
2013-04-08FINAL DECISION TRANSACTION PROCESSED BY IB
2017-03-06COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2017-04-03TEAS SECTION 71 & 15 RECEIVED
2017-06-16CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-06-16REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2017-06-16NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2018-05-03CHANGE OF NAME/ADDRESS REC'D FROM IB
2021-03-06COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
2021-05-08INTERNATIONAL REGISTRATION RENEWED