DAESANG - Trademark Details
Status: 404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Image for trademark with serial number 79095692
Serial Number
79095692
Registration Number
4107338
Word Mark
DAESANG
Status
404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Status Date
2013-06-28
Filing Date
2010-10-25
Registration Number
4107338
Registration Date
2012-03-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260513, 260521, 260525 - Two Triangles. Triangles that are completely or partially shaded. Triangles with one or more curved sides.
Published for Opposition Date
2011-12-20
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
HACK, ANDREA R
Statements
Indication of Colors claimed
The color(s) gold is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "DAESANG" in gold to the right of a design consisting of two gold triangles with rounded sides. The background of the mark is transparent.
Goods and Services
Food for babies except for lacteal powder; dietetic foods adapted for medical use; dietetic beverages adapted for medical use; vitamin preparations; mineral food-supplements
Goods and Services
Preserved vegetables; cooked vegetables; dried vegetables; tofu; preserved beans; meat; eggs; preserved meat; sausages; ham; canned cooked meat; cheese; milk products excluding ice cream, ice milk, and frozen yogurt; edible oils; soybean oil for food; maize oil for food; sesame oil for food; olive oil for food; fish and shellfish, not live, for food; processed edible brown seaweed; toasted laver; processed algae for human consumption, namely, chlorella; preserved fish and shellfish for food; prepared entrees consisting primarily of fish; fermented vegetable foods, namely, kimchi; white-radish pickles heavily spiced with pepper and garlic; jams; bacon; prepared entrees consisting primarily of meat; processed ginseng for use as vegetables; prepared walnut; sliced vegetables preserved in soy sauce or soybean paste; preserved fish, namely, salted fish; pickled radish; prepared entrees consisting primarily of vegetables; food products made from fruits, namely, crystallized fruit, frosted fruit, stewed fruit and tinned fruit; pork cutlets; soups
Goods and Services
Flour for food; corn starch for food; sago palm starch for food; uncooked artificial rice; husked barley; cereal-based snack food; noodles; pizzas; pasta; confectionery, namely, pastilles and chips for baking; bread; candy for food; chocolate; cakes; sugar; honey; rice cakes; fermented soybean paste for use as a condiment, namely, known as 'doyn-jang'; Chinese soybean paste for use as a condiment, namely, known as 'chun-jang'; soya sauce; fermented hot pepper paste for use as a condiment, namely, known as 'gochu-jang'; fermented soybean paste for use as a condiment, namely, known as 'chonggug- jang; chemical seasonings; monosodium glutamate as a flavor enhancer for food; nucleic acid seasoning; mayonnaise; vinegar; sauces, namely, condiments consisting of chili sauce, bacon sauce, spaghetti sauce, steak sauce, oyster sauce, pork cutlets sauce, salad sauces, and mustard dipping sauces; ketchup sauce; starch syrup for food; red pepper powder for use as a seasoning; curry powder for use as a spice; ginger for use as a spice; flavorings, other than essential oils; seasoning salt; cooking salt; tea; coffee; tea-based beverages; salad dressings; mustard; dumplings; hot dog sandwiches; barley tea; coffee flavored syrup used in making food beverages; pepper powder for use as a spice; rice based snack food; ice cream; biscuits; instant noodles; dry cakes; Chinese noodles, uncooked, namely, known as 'dang-myun'; preparations made from cereals, namely, wheat bread; processed cereals; cereal-based processed products, namely, snack foods and energy bars; spices
Goods and Services
Non-alcoholic fruit juice beverages; non-alcoholic fruit extracts used in the preparation of beverages; apple juices for beverages; tomato juices for beverages; vegetable juices for beverages; mineral water; drinking water for beverages; syrups for beverages; non-alcoholic beverages, namely, vinegar for beverages; vegetable or fruit processed beverages
Translation of Words in Mark
The English translation of "DAESANG" in the mark is "big elephant".
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2013-03-26
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2013-03-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2013-03-26
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2013-03-26
Primary Code
032
Correspondences
Name
Michael N. Mercanti
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1072823
International Registration Date
2010-10-25
International Publication Date
2011-05-05
International Renewal Date
2020-10-25
Auto Protection Date
2012-10-28
International Status
101 - IR cancelled (Dead as a result of Total Cancellation)
International Status Date
2013-03-26
Priority Claimed In
True
Priority Claimed Date
2010-10-08
First Refusal In
True
Trademark Events
Event DateEvent Description
2011-04-28SN ASSIGNED FOR SECT 66A APPL FROM IB
2011-04-28LIMITATION FROM ORIGINAL APPLICATION ENTERED
2011-04-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-04-29ASSIGNED TO EXAMINER
2011-05-03APPLICATION FILING RECEIPT MAILED
2011-05-04NON-FINAL ACTION WRITTEN
2011-05-05NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2011-05-05REFUSAL PROCESSED BY MPU
2011-05-05NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2011-05-25REFUSAL PROCESSED BY IB
2011-10-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-11-01ASSIGNED TO LIE
2011-11-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-11-09TEAS/EMAIL CORRESPONDENCE ENTERED
2011-11-16EXAMINERS AMENDMENT -WRITTEN
2011-11-16EXAMINERS AMENDMENT E-MAILED
2011-11-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-11-16EXAMINER'S AMENDMENT ENTERED
2011-11-16APPROVED FOR PUB - PRINCIPAL REGISTER
2011-11-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-11-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2011-11-30NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2011-11-30NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2011-12-20PUBLISHED FOR OPPOSITION
2011-12-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-03-06REGISTERED-PRINCIPAL REGISTER
2012-06-06FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2012-06-28FINAL DISPOSITION PROCESSED
2012-06-28FINAL DISPOSITION NOTICE SENT TO IB
2012-07-22FINAL DECISION TRANSACTION PROCESSED BY IB
2012-10-14NOTIFICATION PROCESSED BY IB
2013-04-13DEATH OF INTERNATIONAL REGISTRATION
2013-04-13NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED