[ Soaps, perfumery, essential oils, cosmetics, hair lotions, dentifrices, cosmetic creams, all consisting of olive oil ]

Olive oils for foods [, preserved olives, processed anchovies with olive oil, herrings with olive oil, tuna fish with olive oil, milk beverages, namely, milk enriched with olive oil, preparations for making bouillon made with olive oil, meat and fish jellies made with olive oil, mixtures containing fat for spreading mixed with olive oil, namely, margarine; edible fats made with olive oil, dairy products enriched with olive oil, excluding ice cream, ice milk and frozen yogurt; butter made with olive oil, margarine made with olive oil; potato crisps made with olive oil, prepared entrees consisting primarily of meat, fish or vegetables made with olive oil and olives, gazpacho soup made with olive oil, preparations for making soup made with olive oil, vegetable juices for cooking made with olive oil ]

[ Salad dressings prepared from olive oil, gravy made with olive oil, pastries and pastilles made with olive oil, pancakes prepared from olive oil, biscuits made with olive oil, mayonnaise made with olive oil, pastries made with olive oil, meat pâtés prepared from olive oil, prepared entrees consisting primarily of pasta or rice made with olive oil, sandwiches made with olives and olive oil, tortillas made with olive oil, bread made with olive oil and olives, bread rolls made with olive oil and olives, spice bread (alajú) made with olive oil and olives ]