RELANGHE - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79042403
Serial Number
79042403
Registration Number
3488930
Word Mark
RELANGHE
Status
706 - A Section 71 declaration has been accepted
Status Date
2018-09-06
Filing Date
2007-06-26
Registration Number
3488930
Registration Date
2008-08-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050525 - Other flowers including daffodils and irises.
Published for Opposition Date
2008-06-03
Attorney Name
David B. Tingey
Law Office Assigned Location Code
M30
Employee Name
SANTOMARTINO, MARTHA L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; ] PRESERVED [, ] AND DRIED [COOKED ] FRUITS [ AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS ]
Goods and Services
[ COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR, BREAD, ] PASTRY, CONFECTIONERY, NAMELY, NOUGAT, [ HONEY, CHOCOLATES, ] CHOCOLATE COVERED NUTS, CANDIES (SWEETS), CANDIES WITH COCOA, PASTILLES, [ CRYSTAL SUGAR PIECES, FONDANTS, FROZEN CONFECTIONERY, FROZEN YOGURT, FRUIT JELLIES, PEPPERMINT FOR CONFECTIONERY, FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES, SPICES; ICE ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-09-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-09-21
Primary Code
030
Current Trademark Owners
Party Name
CERETTO AZIENDE VITIVINICOLE S.r.l.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
98 - Unknown
Address
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Trademark Owner History
Party Name
CERETTO AZIENDE VITIVINICOLE S.r.l.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
98 - Unknown
Address
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Party Name
RELANGHE S.R.L.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (LIMITED COMPANY).
Address
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Party Name
RELANGHE S.R.L.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (LIMITED COMPANY).
Address
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Party Name
RELANGHE S.R.L.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (LIMITED COMPANY).
Address
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Correspondences
Name
David B. Tingey
Address
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International Registrations
International Registration Number
0933965
International Registration Date
2007-06-26
International Publication Date
2007-10-11
International Renewal Date
2027-06-26
Auto Protection Date
2009-03-20
International Status
001 - Request for extension of protection established
International Status Date
2007-09-20
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2007-09-20SN ASSIGNED FOR SECT 66A APPL FROM IB
2007-09-21NEW APPLICATION ENTERED IN TRAM
2007-09-26ASSIGNED TO EXAMINER
2007-09-26NON-FINAL ACTION WRITTEN
2007-09-27NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2007-09-27REFUSAL PROCESSED BY MPU
2007-09-27NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2007-10-19REFUSAL PROCESSED BY IB
2008-03-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-03-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-03-12TEAS/EMAIL CORRESPONDENCE ENTERED
2008-03-12TEAS CHANGE OF CORRESPONDENCE RECEIVED
2008-04-28APPROVED FOR PUB - PRINCIPAL REGISTER
2008-04-29ASSIGNED TO LIE
2008-04-29LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-05-14NOTICE OF PUBLICATION
2008-06-03PUBLISHED FOR OPPOSITION
2008-08-19REGISTERED-PRINCIPAL REGISTER
2008-11-20FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2008-12-12FINAL DISPOSITION PROCESSED
2008-12-12FINAL DISPOSITION NOTICE SENT TO IB
2011-10-07CHANGE OF OWNER RECEIVED FROM IB
2012-12-31FINAL DECISION TRANSACTION PROCESSED BY IB
2013-11-20TEAS SECTION 71 RECEIVED
2013-12-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-11-20REGISTERED-SEC.71 FILED
2013-12-04REGISTERED-SEC.71 ACCEPTED
2013-12-04NOTICE OF ACCEPTANCE OF SEC. 71 - MAILED
2017-08-19COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
2017-08-31INTERNATIONAL REGISTRATION RENEWED
2018-08-20TEAS SECTION 71 RECEIVED
2018-09-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-09-06REGISTERED-SEC.71 ACCEPTED
2018-09-06NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2019-01-24TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-01-24ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-02-14TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-02-14ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-05-06PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2019-05-25INVALIDATION PROCESSED
2019-05-25PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2019-07-26PARTIAL INVALIDATION PROCESSED BY THE IB