CUOCA - Trademark Details
Status: 404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Serial Number
79030511
Registration Number
3356593
Word Mark
CUOCA
Status
404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Status Date
2016-07-03
Filing Date
2006-07-03
Registration Number
3356593
Registration Date
2007-12-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2007-10-02
Law Office Assigned Location Code
L60
Employee Name
COWARD, JEFFERY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Printed matter, namely, stationery, posters, catalogs, brochures, booklets, informational flyers, and guides on the subjects of food, cooking, sports, art and fashion, charts, paper labels, postcards, greeting cards, business cards, price tags, calendars; photographs on the subjects of food, cooking, sports, art and fashion; [ magazines on the subjects of food, cooking and sports; and books on the subjects of food, cooking, sports, art and fashion ]
Goods and Services
[ Coffee, namely, coffee, coffee beans and vanilla coffee beans, and cocoa; unroasted coffee; cube sugar; ] fructose; [ crystal sugar, not confectionery; ] sugar; [ maltose; honey; ] glucose for food; [ powdered starch syrup; starch syrup; table salt mixed with sesame seeds; cooking salt; roasted and ground sesame seeds; celery salt; ] chemical seasonings; spices; aromatic preparations, namely, flavorings and seasonings for food, not from essential oils; [ husked rice; ] husked oats; [ husked barley; ] flour for food; gluten for food; processed cereals; confectionery, namely, candy, chewing gum, mints, chocolate, waffles, candy drops, fruit jellies, sugar, liquorice, caramel popcorn, marzipan, cookies, tapioca; bread and buns; instant confectionery mixes, namely, bread mixes, cake mixes, brownie mixes, doughnut mix, pancake mix, pudding mixes; [ ice cream mixes; sherbet mixes; ] almond paste; yeast powder; fermenting malted rice, namely, koji; yeast; baking powder; [ starch-based binding agents for ice cream; meat tenderizers for household purposes; ] starch-based preparations for stiffening whipped cream
Goods and Services
[ Educational services, namely, organizing, arranging and conducting seminars in the field of advertising, cooking, food, sports, art and fashion ]
Goods and Services
[ Serving of foods and beverages; providing food and beverage information regarding restaurant menus, recipes and foodstuff on websites and by computer terminal ]
Classification Information
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2016-07-03
Primary Code
016
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2016-07-03
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2013-12-31
Primary Code
043
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2013-12-31
Primary Code
041
Correspondences
Name
W. DOUGLAS HAHM
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0902508
International Registration Date
2006-07-03
International Publication Date
2006-12-14
International Renewal Date
2016-07-03
Auto Protection Date
2008-05-23
International Status
102 - Death of IR (Dead as a Result of Non-Renewal, Renunciation or Cancellation by Holder of International Registration)
International Status Date
2016-07-03
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2006-11-23 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2006-11-27 | NEW APPLICATION ENTERED IN TRAM |
2006-12-04 | ASSIGNED TO EXAMINER |
2006-12-07 | NON-FINAL ACTION WRITTEN |
2006-12-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2006-12-13 | REFUSAL PROCESSED BY MPU |
2006-12-13 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2006-12-29 | REFUSAL PROCESSED BY IB |
2007-03-15 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2007-04-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2007-04-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-04-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-04-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-07-12 | EXAMINERS AMENDMENT -WRITTEN |
2007-07-12 | EXAMINERS AMENDMENT E-MAILED |
2007-07-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2007-07-12 | EXAMINER'S AMENDMENT ENTERED |
2007-07-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-08-24 | ASSIGNED TO LIE |
2007-08-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-09-12 | NOTICE OF PUBLICATION |
2007-10-02 | PUBLISHED FOR OPPOSITION |
2007-12-18 | REGISTERED-PRINCIPAL REGISTER |
2008-03-24 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2008-04-07 | FINAL DISPOSITION PROCESSED |
2008-04-07 | FINAL DISPOSITION NOTICE SENT TO IB |
2009-06-05 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2010-03-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-12-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-12-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-12-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-12-16 | TEAS SECTION 71 & 15 RECEIVED |
2013-12-19 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2013-12-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-12-16 | REGISTERED - SEC. 71 & SEC. 15 FILED |
2013-12-31 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
2013-12-31 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |
2013-12-31 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |
2013-12-31 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED |
2014-08-31 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2015-02-17 | INVALIDATION PROCESSED |
2015-02-17 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2015-09-04 | PARTIAL INVALIDATION PROCESSED BY THE IB |
2017-02-02 | DEATH OF INTERNATIONAL REGISTRATION |
2017-02-02 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |