SOPRANO - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79024811
Serial Number
79024811
Registration Number
3280149
Word Mark
SOPRANO
Status
706 - A Section 71 declaration has been accepted
Status Date
2017-06-24
Filing Date
2006-01-31
Registration Number
3280149
Registration Date
2007-08-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050906, 200324, 241713 - Fruits with pits (apricots, peaches, plums, olives and the like). Other paper goods bearing handwritten or printed texts or tables. Musical symbols, including treble and bass clef symbols, sharp and flat symbols and notes.
Published for Opposition Date
2007-05-29
Law Office Assigned Location Code
M30
Employee Name
HELLMAN, ELI J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
Fancy word SOPRANO in wild letter with the S of similar shape to a treble clef and two notes linked up like the notes of the scale, this word is put on a pentagran under which it is an olive branch with black olives.
Goods and Services
[ TOMATO PUREE, JAMS, PRESERVED FRUITS AND VEGETABLES; FRUIT PRESERVES; PICKLES, ] EDIBLE OILS [ BUTTER, PRESERVED OLIVES ]
Goods and Services
[ VINEGAR, HONEY, BISCUITS; WHEAT BASED SNACK FOOD, namely, TARALLI; SWEETS, namely, COOKIES, TARALLI; SALT, PEPPER AND SPICES; CONDIMENTS, namely, MUSTARD, SALSA, SAUCES, MAYONNAISE ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-07-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2013-06-26
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Christiane S. Campbell
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2324747
International Registrations
International Registration Number
0887434
International Registration Date
2006-01-31
International Publication Date
2006-08-10
International Renewal Date
2026-01-31
Auto Protection Date
2008-01-20
International Status
001 - Request for extension of protection established
International Status Date
2006-07-21
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2006-07-21SN ASSIGNED FOR SECT 66A APPL FROM IB
2006-07-24NEW APPLICATION ENTERED IN TRAM
2006-07-24ASSIGNED TO EXAMINER
2006-07-24NON-FINAL ACTION WRITTEN
2006-07-25NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2006-07-26REFUSAL PROCESSED BY MPU
2006-07-26NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2006-08-11REFUSAL PROCESSED BY IB
2007-01-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2007-01-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-01-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-01-26TEAS/EMAIL CORRESPONDENCE ENTERED
2007-01-29APPROVED FOR PUB - PRINCIPAL REGISTER
2007-02-09PAPER RECEIVED
2007-03-17ASSIGNED TO LIE
2007-03-23APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2007-03-29LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-05-09NOTICE OF PUBLICATION
2007-05-29PUBLISHED FOR OPPOSITION
2007-08-14REGISTERED-PRINCIPAL REGISTER
2007-11-28FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2007-12-07FINAL DISPOSITION PROCESSED
2007-12-10FINAL DISPOSITION NOTICE SENT TO IB
2008-09-19FINAL DECISION TRANSACTION PROCESSED BY IB
2013-06-07TEAS SECTION 71 & 15 RECEIVED
2013-06-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-06-07REGISTERED - SEC. 71 & SEC. 15 FILED
2013-06-26REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
2013-06-26NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED
2014-02-26PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2014-07-01PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2015-03-20PARTIAL INVALIDATION PROCESSED BY THE IB
2016-02-19INTERNATIONAL REGISTRATION RENEWED
2017-05-04TEAS SECTION 71 RECEIVED
2017-06-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-06-24REGISTERED-SEC.71 ACCEPTED
2017-06-24NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2018-02-24PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2018-03-08INVALIDATION PROCESSED
2018-03-08PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2018-04-06PARTIAL INVALIDATION PROCESSED BY THE IB
2018-08-31NEW REPRESENTATIVE AT IB RECEIVED
2019-05-31NEW REPRESENTATIVE AT IB RECEIVED