BUON SAPORE - Trademark Details
Status: 404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Serial Number
79022313
Registration Number
3283205
Word Mark
BUON SAPORE
Status
404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Status Date
2016-02-25
Filing Date
2006-02-25
Registration Number
3283205
Registration Date
2007-08-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260117, 260130, 261102, 261702, 261704, 270301 - Two concentric circles. Four Circles. Plain single line rectangles. Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2007-06-05
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
HICKEY, TONI Y
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour; preparations made from cereals, namely breakfast cereals and ready to eat cereal derived food bars; bread, pastries; confectionery, namely fruit jellies, licorice; sugar confectionery, namely candy; fruit ices, treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice
Goods and Services
Beers; mineral and aerated waters; non-alcoholic drinks, namely energy drinks and soft drinks; fruit drinks and fruit juices; syrups for beverages
Goods and Services
Vodka; brandy; liqueurs; aperitifs and prepared alcoholic cocktails
Translation of Words in Mark
The English translation of "Buon Sapore" is "Good Flavor."
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2014-03-28
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2014-03-28
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2014-03-28
Primary Code
033
Correspondences
Name
FIRMENICH SA
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0880662
International Registration Date
2006-02-25
International Publication Date
2006-05-25
International Renewal Date
2016-02-25
Auto Protection Date
2007-11-04
International Status
102 - Death of IR (Dead as a Result of Non-Renewal, Renunciation or Cancellation by Holder of International Registration)
International Status Date
2016-02-25
Priority Claimed In
True
Priority Claimed Date
2005-10-19
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2006-05-04 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2006-05-05 | NEW APPLICATION ENTERED IN TRAM |
| 2006-06-24 | ASSIGNED TO EXAMINER |
| 2006-06-24 | NON-FINAL ACTION WRITTEN |
| 2006-06-25 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2006-06-28 | REFUSAL PROCESSED BY MPU |
| 2006-06-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2006-07-14 | REFUSAL PROCESSED BY IB |
| 2006-11-24 | PAPER RECEIVED |
| 2006-12-27 | ASSIGNED TO LIE |
| 2007-01-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-01-03 | AMENDMENT FROM APPLICANT ENTERED |
| 2007-01-24 | FINAL REFUSAL WRITTEN |
| 2007-01-24 | FINAL REFUSAL MAILED |
| 2007-03-16 | PAPER RECEIVED |
| 2007-03-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-03-31 | AMENDMENT FROM APPLICANT ENTERED |
| 2007-04-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-04-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-05-16 | NOTICE OF PUBLICATION |
| 2007-06-05 | PUBLISHED FOR OPPOSITION |
| 2007-08-21 | REGISTERED-PRINCIPAL REGISTER |
| 2007-11-28 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2007-12-12 | FINAL DISPOSITION PROCESSED |
| 2007-12-12 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2008-03-21 | CHANGE OF OWNER RECEIVED FROM IB |
| 2008-12-26 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2014-03-28 | CANCELLED SECTION 71 |
| 2014-11-28 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2015-05-01 | GENERIC MADRID TRANSACTION CREATED |
| 2015-05-01 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2015-06-12 | TOTAL INVALIDATION PROCESSED BY THE IB |
| 2016-09-22 | DEATH OF INTERNATIONAL REGISTRATION |
| 2016-09-22 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
