MULINO BIANCO - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79015432
Serial Number
79015432
Registration Number
3151149
Word Mark
MULINO BIANCO
Status
706 - A Section 71 declaration has been accepted
Status Date
2016-09-16
Filing Date
2005-03-18
Registration Number
3151149
Registration Date
2006-10-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050525, 050701, 070104, 070305, 240907, 260102 - Other flowers including daffodils and irises. Corn stalks, corn in the husk. Detached house. Windmills, watermills. Banners. Plain single line circles.
Published for Opposition Date
2006-07-11
Attorney Name
Leo M. Loughlin
Law Office Assigned Location Code
L70
Employee Name
DWYER, SEAN W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The trademark consists of an imprint containing the following elements: sheaf of ears of corn and stylised flowers; band with thin border and with swirls on the right hand side; medal lying over the left hand side of said band and containing the image of a watermill with hills in the background; name MULINO BIANCO in fantasy capital letters situated in the centre of said band.
Goods and Services
[ COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; ] FLOURS AND CEREAL PREPARATIONS, NAMELY, BREAKFAST CEREALS, BREAD, SUBSTITUTES FOR BREAD, NAMELY, BREADSTICKS, CRACKERS, RUSKS, TOASTING BREAD AND OTHER BAKERY PRODUCTS NAMELY, SWEET BAKERY GOODS; CEREAL BASED SNACK FOOD; BISCUITS, PASTRY [ AND CONFECTIONERY NAMELY, PASTRIES, CANDIES, CRYSTAL SUGAR PIECES, FROZEN YOGURT, FRUIT JELLIES; CHOCOLATE AND PRODUCTS MADE FROM CHOCOLATE OR CONTAINING CHOCOLATE NAMELY, CHOCOLATE BARS, CHOCOLATE CANDIES, CHOCOLATE COVERED NUTS, CHOCOLATE PASTES, CHOCOLATE TRUFFLES; CAKE MIXES; PIZZAS AND PREPARATIONS FOR MAKING PIZZAS, NAMELY, PIZZA KITS COMPRISED PRIMARILY OF PIZZA DOUGH, PIZZA SAUCE AND CHEESE; EDIBLE ICE; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; SAUCES; SPICES; ICE ]
Translation of Words in Mark
The English translation of the foreign word(s) in the mark is: "Mulino bianco" is "White mill".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-10-14
Primary Code
030
Current Trademark Owners
Party Name
Barilla G. e R. Fratelli - Società per Azioni
Party Type
30 - Original Registrant
Legal Entity Type
98 - Unknown
Address
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Trademark Owner History
Party Name
Barilla G. e R. Fratelli - Società per Azioni
Party Type
30 - Original Registrant
Legal Entity Type
98 - Unknown
Address
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Party Name
BARILLA G.E R. FRATELLI - SOCIETÀ PER AZIONI
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
BARILLA G.E R. FRATELLI - SOCIETÀ PER AZIONI
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
Leo M. Loughlin
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1143583
International Registrations
International Registration Number
0862454
International Registration Date
2005-03-18
International Publication Date
2005-11-03
International Renewal Date
2025-03-18
Auto Protection Date
2007-04-13
International Status
001 - Request for extension of protection established
International Status Date
2005-10-13
Priority Claimed In
True
Priority Claimed Date
2004-12-06
First Refusal In
True
Trademark Events
Event DateEvent Description
2005-10-13SN ASSIGNED FOR SECT 66A APPL FROM IB
2005-10-14NEW APPLICATION ENTERED IN TRAM
2005-10-14ASSIGNED TO EXAMINER
2005-10-17NON-FINAL ACTION WRITTEN
2005-10-17NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2005-10-21NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2005-10-26IRREGULARITY ON REFUSAL FROM IB
2005-11-11REFUSAL PROCESSED BY IB
2005-12-07IRREGULARITY FROM IB EXAMINED BY MPU
2006-04-19PAPER RECEIVED
2006-04-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-05-04AMENDMENT FROM APPLICANT ENTERED
2006-05-09APPROVED FOR PUB - PRINCIPAL REGISTER
2006-05-12ASSIGNED TO LIE
2006-05-22LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-06-21NOTICE OF PUBLICATION
2006-07-11PUBLISHED FOR OPPOSITION
2006-10-03REGISTERED-PRINCIPAL REGISTER
2007-05-07FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2007-05-07FINAL DISPOSITION PROCESSED
2007-05-07FINAL DISPOSITION NOTICE SENT TO IB
2008-06-06FINAL DECISION TRANSACTION PROCESSED BY IB
2011-12-17CHANGE OF NAME/ADDRESS REC'D FROM IB
2012-09-20TEAS SECTION 71 RECEIVED
2012-10-03CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-10-03REGISTERED-SEC.71 ACCEPTED
2012-10-03NOTICE OF ACCEPTANCE OF SEC. 71 - MAILED
2013-06-03PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2014-04-29PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2015-03-29IRREGULARITY ON INVALIDATION RECEIVED FROM IB
2015-04-23INTERNATIONAL REGISTRATION RENEWED
2015-09-11PARTIAL INVALIDATION PROCESSED BY THE IB
2016-08-10TEAS SECTION 71 RECEIVED
2016-09-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-09-16REGISTERED-SEC.71 ACCEPTED
2016-09-16NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2017-05-16PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2017-05-25INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
2018-08-31NEW REPRESENTATIVE AT IB RECEIVED
2019-05-31NEW REPRESENTATIVE AT IB RECEIVED
2021-03-19CHANGE OF NAME/ADDRESS REC'D FROM IB