6-MS ITC - Trademark Details
Status: 404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Image for trademark with serial number 79006331
Serial Number
79006331
Registration Number
3082966
Word Mark
6-MS ITC
Status
404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Status Date
2012-03-12
Filing Date
2004-05-19
Registration Number
3082966
Registration Date
2006-04-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2006-01-24
Law Office Assigned Location Code
L70
Employee Name
LEE, DOUGLAS M
Statements
Goods and Services
Chemical agents for manufacturing dyestuffs; Chemical reagents for non-medical purposes; chemicals, namely, alkyl aluminum hydride, used as a reducing agent for use in the chemical synthesis of fine chemicals and pharmaceuticals; Food preservative compositions
Goods and Services
Pet shampoos; Washing powder; Skin polishing rice bran, namely Arai-nuka; Hair-washing powder; Glass cleaning preparations; Scouring preparation, namely, general purpose cleanser; Toilet soap; Industrial soap; Shampoos; Detergents prepared from petroleum; Laundry soap; Dry cleaning preparations; Hand cleaning preparations; Toilet bowl detergents; Scrubbing powder; Liquid soap; Medicated soap; Tooth paste; Tooth powder; Dental rinse; Make-up powder; Face-powder; Face powder paste; Liquid foundation, namely, Mizu-oshiroi; Toilet water; Lotions for face and body care; Eau de Cologne; Cosmetic creams; Anti-aging creams; Cleansing creams; Cold creams; vanishing creams; Hand creams; Shaving creams; Suntan creams; sunscreen creams; Skin whitening creams; Creamy foundation; Non-medicated skin creams; Lip creams; Cosmetic rouges; Lipsticks; Creamy rouges; Cosmetics; Beauty masks; Baby oils; Baby powder
Goods and Services
Pharmaceutical preparations acting on the central nervous system; Hypnotic sedatives; Pharmaceutical preparations acting on the peripheral nervous system; Autonomics; Agents affecting sensory organs; Agents for ophthalmic use; Anti-allergic agents; Anti-histamines; Cardiovascular agents; Anti-hypertensives; Capillary stabilizers; Agents affecting digestive organs; Stomachies and digestives used for pharmaceutical purposes; Intestinal regulators; Agents for epidermis; Dermatics for purulence; Anti-dermoinfectives; Antimicrobials for dermatologic use; Pharmaceutical astringents; Anti-inflammatory agents; Medicated baby oils; Medicated lotions; Medicated baby powders; Nutrients, tonics and denaturizers for use as dietary supplements for treating malnutrition; Food enriching agents for treating vitamin deficiencies; Medicinal alcoholic beverages; Agents affecting metabolism; Antidotes; Tumor suppressing agents; Anti-cancer preparations; Anti-sarcoma preparations; Crude drugs, charred drugs and moxa, all for treating cholesterol; Mothproofing paper
Goods and Services
vegetable oils and fats; Olive oil; Corn oil; Sesame oil; Soy bean oil Blended oil; Rape oil; Palm oil; Sunflower oil; Coconut oil and fat; Peanut oil; Animal oils and fats; Whale oil and fat; Bone oil; Lard; Processed oils and fats; Powdered oils and fats; Hardened oils, namely, hydrogenated oil for food; Shortening; Margarine; Beef tallow; Milk; Cream; Cheese; Lactic acid drinks; Lactic acid bacteria drinks; Butter; Fermented milk; Powdered milk; Goat milk; Sheep milk; Condensed milk; Frozen vegetables; Processed meat, namely, ham, turkey, lamb and veal; Meat preserved in sake less, namely, Kasuzuke; Dried meat; Croquettes, namely, chicken, meat and fish; Sausages; Canned cooked meat; Meat boiled down in soy sauce, namely, Tsukudani meat; Ham; Bacon; Processed fisheries products, namely, pickled fish; Fish or shellfish preserved in sake less, namely, Kasuzuke; Steamed or toasted cakes of fish paste, namely, Kamaboko; Smoked fish; Shiokara seafood, namely, fermented fish guts, squid guts, sea cucumber guts, shrimps, calling, crabs, oysters; Salted and dried fish; Canned fish; Seafoods boiled down in soy sauce, namely, Tsukudani; Bottled fish; Fish and shellfish dried in the shade of the sun; Tube-shaped toasted cakes of fish paste, namely, Chikuwa; Boiled and dried fish and shellfish; Steamed cakes of smashed fish and yam, namely Hampen; Fish sausages; Blocks of boiled, smoked and then dried bonitos, namely, Katsuo-bushi; Dried pieces of agar jelly, namely, Kanten; Flakes of dried fish meat, namely, Kezuri-bushi; Fishmeal for human consumption; Edible shavings of dried kelp, namely, Tororo-kombu; Sheets of dried laver, namely, Hoshi-nori; Dried blown alga, namely, Hoshi-hiziki; Dried edible seaweeds, namely, Hoshi-wakame; Toasted sheets of laver, namely, Yaki-nori; Prcessed vegetables and fruits; Canned or bottled fruits; Pickled fruits; Dried fruits; Jam; vegetable juice for cooking; Peanut butter; Ground almonds; Marmalade; Fermented bamboo shoots boiled and preserved in salt, namely, Menma; Canned or bottled vegetables; Pickled vegetables; Dried flakes of laver for sprinkling on rice in hot water, namely, Ochazuke-nori; Roasted soybeans, namely, Iri-mame
Goods and Services
Aromatic preparations for food, not being essential oils; Tea; Oolong tea; Black tea; Tea of salty kelp powder, namely, Kombu-cha; Tea of parched powder of barley with husk, namely, Mugi-cha; Japanese green tea; Japanese traditional confectionery, namely, Starch-based candies, namely, Ame; Pellet-shaped rice crackers, namely, Arare; Cakes of sugar-bounded millet or popped rice, namely, Okoshi; Fried dough cookies, namely, Karintoh; Rice crackers, namely, Senbei; Sweet dumplings, namely, Dango; Japanese style steamed cakes, namely, Mushi-gashi; Sweet pounded rice cakes, namely, Mochi-gashi; Bean-jam filled wafers, namely, Monaka; Pastry shells for monaka; Bars of sweet jellied bean paste, namely, Yohkan; Dried sugared cakes of rice flour, namely, Rakugan; Western-style confectionery, namely, ice candies, ice cream, Wafers, Castilia sponge cakes, Hardtacks, caramels, candy, cookies, Crackers, Cones for ice cream, Sherbets, Sorbets, Cream puffs, Sponge cakes, Toffees, Taffies, Chewing gums, Chocolate, Doughnuts, Gum drops, Nougat, Pies, Biscuits, pancakes, Popcorn, Marshmallows, Rusks, Waffles, Bread and buns, Bean jam buns, Cream buns, Jam buns; bread; Buns; Fermented soybean paste, namely, Miso; Worcestershire sauce; Meat gravies; Ketchup; Soy sauce; vinegar; vinegar mixes; Dipping soup for soba noodle, namely, Soba-tsuyu; Salad dressings; White sauce; Mayonnaise; Sauces for barbecued meat; table salt mixed with sesame seeds; Cooking salt; Roasted and ground sesame seeds; Celery salt; Chemical seasonings; Spices; Mustard powder; Curry powder; Pepper powder; Japanese pepper powder spice, namely, Sansho powder; Clove powder; Hot pepper powder; Cinnamon powder; Japanese horseradish powder spice, namely, Wasabi powder; Ice cream mixes; Sherbet mixes; Cereal preparations, namely, breakfast cereals; Udon noodles; Dried cooked-rice; Enriched rice; Pasta; Pasta-wrapping for gyoza; Corn flakes; Artificial rice; Spaghetti; Somen noodles; Instant udon noodles; Instant soba noodles; Instant Chinese noodles; Soba noodles; Chinese noodles; Bean-starch noodles, namely, Harusame; Bread crumbs; Chinese rice noodles, namely, Bifun; Dried pieces of wheat gluten, namely, Fu; Canned cooked rice; uncooked macaroni; Pounded rice cakes, namely, Mochi; Chinese stuffed dumplings, namely, Gyouza; Chinese steamed dumplings, namely, Shumai; Sushi; Fried balls of batter mix with small pieces of octopus, namely, Takoyaki; Steamed buns stuffed with minced meat, namely, Niku-manjuh; Hamburger sandwiches; Pizzas; Box lunches containing primarily cooked rice and dumplings; Hot dog sandwiches; Chocolate spread; Seasoned powder for sprinkling on rice, namely, Furi-kake; Coffee flavored syrup used in making food beverages
Goods and Services
Wreaths of natural flowers; Live fishing baits; Unprocessed hops; Live edible aquatic animals; Edible seaweeds; Fresh vegetables; Sugarcane; Fresh fruits; Copra; Unprocessed foxtail millet; Unprocessed proso millet; Unprocessed sesame; Unprocessed buckwheat; Unprocessed corn; Unprocessed Japanese barnyard millet; Unprocessed wheat; Unprocessed barley and oats; Unprocessed rice; Unprocessed sorghum; Protein for animal consumption; Animal foodstuffs; Seeds and bulbs; Live trees; Grasses; Natural turf; Dried flowers; Seedlings; Saplings; Natural flowers; Hay; Potted dwarfed trees namely, bonsai; Live mammals; Fish, birds and insects; Silkworm eggs; Eggs for hatching; Urushi tree seeds; Rough cork; Unworked or partly worked palm tree leaves
Goods and Services
Beer; Black beer, namely, toasted-malt beer; Imitation beer; Stout; Lager beer; Carbonated soft drinks; Isotonic beverages; Guarana drinks; Mineral water; Cola drinks; Soda pops; Sherbets; Syrups for beverages; Ginger ale; Carbonated drink mixes; Aerated water, namely, soda water; Japanese soda pops, namely, Ramune; Lemonades; Lemon squash; Non-alcoholic fruit juice beverages; Orange juice beverages; Grape juice beverages; Tomato juice beverages; Pineapple juice beverages; Apple juice beverages; Whey beverages; vegetable juices
Goods and Services
Japanese white liquor, namely, shochu; Distilled spirits of rice, namely, Awamori; Imitation sake; Japanese white liquor, namely, shochu; Japanese sweet rice-based mixed liquor, namely, Shiro-zake; Sake; Japanese regenerated liquors, namely, Naoshi; Japanese shochu-based mixed liquor, namely, Mirin; Western liquors, specifically, whiskey, vodka, Gin, bitters, Brandy, Rum, Liqueurs; Alcoholic beverages of fruit, namely, Strawberry wine, Perry, Grape wine, Cider; Chinese brewed liquor, namely, Laojiou; Chinese mixed liquor, namely, wujiapie-jiou; Chinese white liquor, namely, baiganr; Tonic liquor flavored with Japanese plum extracts, namely, Umeshu; Tonic sweet grape wine containing extracts from ginseng and conchona bark, namely, Ninjin-kinatetsu wine; Hydromel, namely, mead; Tonic liquor containing herb extracts, namely, Homeishu; Tonic liquor flavored with pine needle extracts, namely, Matsuba-zake; Tonic liquor containing mamushi-snake extracts, namely, Mamushi-zake
Pseudo Mark
SIX-MS ITC
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2012-03-12
Primary Code
001
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2012-03-12
Primary Code
003
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2012-03-12
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2012-03-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2012-03-12
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2012-03-12
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2012-03-12
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2012-03-12
Primary Code
033
Correspondences
Name
Takaya UEHARA
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0836058
International Registration Date
2004-05-19
International Publication Date
2004-12-23
International Renewal Date
2024-05-19
Auto Protection Date
2006-06-02
International Status
102 - Death of IR (Dead as a Result of Non-Renewal, Renunciation or Cancellation by Holder of International Registration)
International Status Date
2012-03-12
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2004-12-02SN ASSIGNED FOR SECT 66A APPL FROM IB
2004-12-03NEW APPLICATION ENTERED IN TRAM
2004-12-17ASSIGNED TO EXAMINER
2004-12-20NON-FINAL ACTION WRITTEN
2004-12-21NON-FINAL ACTION MAILED
2005-02-10REFUSAL PROCESSED BY IB
2005-06-07TEAS CHANGE OF CORRESPONDENCE RECEIVED
2005-06-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-06-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-06-22AMENDMENT FROM APPLICANT ENTERED
2005-06-23FINAL REFUSAL WRITTEN
2005-06-24FINAL REFUSAL MAILED
2005-11-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-11-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-11-28TEAS/EMAIL CORRESPONDENCE ENTERED
2005-11-30APPROVED FOR PUB - PRINCIPAL REGISTER
2005-12-02ASSIGNED TO LIE
2005-12-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-01-04NOTICE OF PUBLICATION
2006-01-24PUBLISHED FOR OPPOSITION
2006-04-18REGISTERED-PRINCIPAL REGISTER
2006-11-03FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2006-11-30FINAL DISPOSITION PROCESSED
2006-11-30FINAL DISPOSITION NOTICE SENT TO IB
2007-11-25FINAL DECISION TRANSACTION PROCESSED BY IB
2012-03-30DEATH OF INTERNATIONAL REGISTRATION
2012-11-04NOTIFICATION PROCESSED BY IB
2014-06-12INTERNATIONAL REGISTRATION RENEWED
2017-12-01NEW REPRESENTATIVE AT IB RECEIVED