Image Trademark with Serial Number 78973751
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 78973751
Serial Number
78973751
Word Mark
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2011-10-17
Filing Date
2006-09-13
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
020301, 070902, 070903, 070906, 220503 - Heads, portraits, busts of women not in profile. Ancient temples and monuments or parts thereof. Columns. Triumphal arches, arches, porticos. Sculptures of human beings.
Published for Opposition Date
2008-06-24
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Tomato extracts, vegetable and fruit extracts, meat extracts, including poultry extracts, and fish extracts for soups; soups, jellies, frozen or dehydrated fruit and vegetable preserves; ready-made entrees consisting primarily of meats and vegetables; prepared meals consisting primarily of seafood and poultry; jams; eggs; milk; cheese; milk-based beverages containing fruit juice, coffee, cocoa, tea, fruits; edible oils and fats; caviar; clams; crayfish, not live; fish, not live; ham; liver pate; lobsters, not live; meat; blue mussels, not live; oysters, not live; pork; fruit salads; vegetable salads~ salmon; sausages; shellfish; shrimps not live for human consumption; yogurt; processed nuts, including processed peanuts; preserved peas; prepared walnuts; preparations for making ice cream, namely, milk powder and milk proteins; dairy and vegetable based chocolate food beverages; chop suey in cake form; sweet soups; processed fruits, namely, steamed pears; almond powder; anchovy paste
Goods and Services
Coffee, cocoa, and prepared cocoa and cocoa-based beverages; chocolate powder, chocolate toppings, chocolate syrup, chocolate paste and chocolate fondue; sugar; flour and processed cereals; candy bars; candy coated popcorn; candy containing cocoa; gummy candies; starch based candies; sugarless candies; bread; pastries; ice cream; flavored ices; ice; frozen confections; freezable liquid for use in making flavored ices and frozen confections; honey; treacle; cereal, corn, rice and wheat based snack foods; prepared meals consisting primarily of pasta or rice; bakery desserts, dessert puddings, dessert mousse, and dessert souffles; Chinese desserts, namely, almond cookies, cookies in the shape of bow ties, cakes for the Chinese New Year, dessert cakes containing chop suey, candied walnuts, Peking dust dessert, namely, whipped cream dessert containing chestnuts, rice pudding; condiments, namely, pimento used as a condiment, soy bean paste, mayonnaise, mustard, ketchup, horseradish paste, wasabi paste; spices; baking powder; vinegar; salt; pepper for use as a spice; non-alcoholic chocolate-based food beverages not being dairy or vegetable based; cocoa-based beverages with milk; coffee-based beverages containing milk; prepared coffee and coffee based beverages; buns; custard; flavoring syrup, and flavoring additives for non-nutritional purposes; frozen yogurt; meat gravies; confectionery in the nature of fruit jellies; macaroni; meat pies; muesli; noodles; oatmeal; pancakes; pasta; pies; pizza; popcorn; quiche; sandwiches; seasonings; spaghetti; spring rolls; sushi; tacos; tarts; tortillas; pasta, namely, vermicelli; waffles; almond confectionery, namely, almond cake, almond biscuits, almond cookies; flavorings for beverages; tea-based beverages with fruit flavorings; non-medicinal herbal infusions; puddings; relish; sago; tomato sauce; soy sauce; tapioca; iced tea; processed grains, namely, oat flakes; peanut confectionery, namely, peanut brittle and peanut butter confectionery chips; seafood sauce; moon cakes; ready-made entrees consisting primarily of pasta or rice
Goods and Services
Beer, ginger beer; mineral water; aerated water; lemonade; syrups for making non-alcoholic soft drinks, orange juice fruit drinks, and other non-alcoholic fruit juice drinks; soft drinks; orange juice fruit drinks; other non-alcoholic fruit juice drinks; extracts of hops for making beer; whey beverages; vegetable juices; non-alcoholic cocktails, namely, mocktails; sorbets in the form of beverages
Goods and Services
Alcoholic beverages, excluding beer, namely, brandy, hard cider, prepared alcoholic cocktails, distilled spirits, gin, liqueurs, fermented alcoholic beverage made from pears in the nature of perry, rum, sake, potable spirits, vodka, whisky, alcoholic coffee based beverages, and alcoholic tea-based beverages; alcoholic fruit extracts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-10-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-09-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2009-10-30
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2006-09-19
Primary Code
033
Correspondences
Name
ANTHONY V. LUPO
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child78981253
Trademark Events
Event DateEvent Description
2006-09-19NEW APPLICATION ENTERED IN TRAM
2006-09-20NOTICE OF DESIGN SEARCH CODE MAILED
2007-02-01ASSIGNED TO EXAMINER
2007-02-02NON-FINAL ACTION WRITTEN
2007-02-02NON-FINAL ACTION E-MAILED
2007-08-02PAPER RECEIVED
2007-09-11ASSIGNED TO LIE
2007-09-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-09-11AMENDMENT FROM APPLICANT ENTERED
2007-09-18FINAL REFUSAL WRITTEN
2007-09-18FINAL REFUSAL E-MAILED
2007-09-18NOTIFICATION OF FINAL REFUSAL EMAILED
2008-03-18PAPER RECEIVED
2008-03-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-03-20AMENDMENT FROM APPLICANT ENTERED
2008-04-07APPROVED FOR PUB - PRINCIPAL REGISTER
2008-04-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-04-28WITHDRAWN FROM PUB - OG REVIEW QUERY
2008-06-04NOTICE OF PUBLICATION
2008-06-24PUBLISHED FOR OPPOSITION
2008-09-16NOA MAILED - SOU REQUIRED FROM APPLICANT
2009-03-11TEAS EXTENSION RECEIVED
2009-03-11EXTENSION 1 FILED
2009-03-11EXTENSION 1 GRANTED
2009-09-15PAPER RECEIVED
2009-09-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-09-15DIVISIONAL REQUEST RECEIVED
2009-09-29DIVISIONAL PROCESSING COMPLETE
2009-09-15EXTENSION 2 FILED
2009-09-29EXTENSION 2 GRANTED
2009-10-20FAX RECEIVED
2009-10-30NOTICE OF ALLOWANCE CORRECTION ENTERED
2010-03-10TEAS EXTENSION RECEIVED
2010-03-10EXTENSION 3 FILED
2010-03-17EXTENSION 3 GRANTED
2010-03-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2010-09-14TEAS EXTENSION RECEIVED
2010-09-14EXTENSION 4 FILED
2010-09-22EXTENSION 4 GRANTED
2010-09-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2011-03-16TEAS EXTENSION RECEIVED
2011-03-16EXTENSION 5 FILED
2011-03-21EXTENSION 5 GRANTED
2011-03-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2011-10-17ABANDONMENT - NO USE STATEMENT FILED
2011-10-17ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED