Prepared entrees, side dishes and meals consisting primarily of meat, seafood, poultry or vegetables; prepared meals consisting of meat substitutes; meat; poultry- or vegetable-based ready-to-eat food bars, protein-based ready to eat food bars, protein-based nutrient-dense snack bars; sugar-free peanut butter, butter substitutes; sugar-free and low sugar jams, jellies and fruit spreads; fruit toppings, whipped toppings, nut toppings; cooking oils, olive oil, canola oil, vegetable oil, sour cream, processed nuts; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; yogurt, cheese, cheese spreads, cheese and cracker combinations; food package combinations consisting primarily of cheese, meat and/or processed fruit; processed legumes, quick and regular cook soups and dips; canned or bottled fruits and vegetables