TASTYCUP - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 78953653
Serial Number
78953653
Word Mark
TASTYCUP
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2010-01-11
Filing Date
2006-08-16
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2008-09-16
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
DEFORD, JEFFREY S
Statements
Goods and Services
Processed foods, namely, milk and milk products, namely, regular and flavored milk; preserved, dried and cooked fruits; fruit sauces, namely, cranberry and apple sauces; processed edible seeds that are used alone or in combination to flavor or top frozen or non-frozen beverage; yogurt; fruit jellies and jams
Goods and Services
Beverages, both frozen and non-frozen, namely, coffee, cocoa and/or a chocolate food beverages not being dairy-based or vegetable based; sugar; rice; tapioca; flour preparations made from cereals; breads; pastries and confections, namely, doughnuts, croissant, and eclairs; flavored ices; honey, salt or a combination thereof; fruit sauces, excluding cranberry sauces and applesauce; malt used alone or in combination to flavor or top frozen or non-frozen non alcoholic beverages and food; frozen yogurt; ice cream; ice milk, custard; fruit ices and gelato; drinks and preparations for making drinks and beverages, namely, shakes, malts and floats
Goods and Services
Fresh fruits and vegetables, unprocessed grains, live and dried natural plants and flowers that are used alone or in combination to flavor or top frozen or non-frozen beverages and foods
Goods and Services
Drinks and preparations for making drinks and beverages, namely, sodas and malts; fruit drinks; mineral and aerated waters; fruit juices and syrups for making drinks and beverages
Pseudo Mark
TASTY CUP
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-08-23
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-08-23
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2006-08-23
Primary Code
031
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2006-08-23
Primary Code
032
Correspondences
Name
SANDRA P THOMPSON
Address
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Trademark Events
Event DateEvent Description
2006-08-23NEW APPLICATION ENTERED IN TRAM
2006-08-24NOTICE OF PSEUDO MARK MAILED
2007-01-10ASSIGNED TO EXAMINER
2007-01-16NON-FINAL ACTION WRITTEN
2007-01-16NON-FINAL ACTION E-MAILED
2007-06-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-06-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-06-19TEAS/EMAIL CORRESPONDENCE ENTERED
2007-07-12EXAMINERS AMENDMENT -WRITTEN
2007-07-12EXAMINERS AMENDMENT E-MAILED
2007-07-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2007-07-12EXAMINER'S AMENDMENT ENTERED
2007-07-12APPROVED FOR PUB - PRINCIPAL REGISTER
2007-08-23ASSIGNED TO LIE
2008-04-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-04-28WITHDRAWN FROM PUB - OG REVIEW QUERY
2008-06-09PREVIOUS ALLOWANCE COUNT WITHDRAWN
2008-06-16EXAMINERS AMENDMENT -WRITTEN
2008-06-16EXAMINERS AMENDMENT E-MAILED
2008-06-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2008-06-16EXAMINER'S AMENDMENT ENTERED
2008-06-18APPROVED FOR PUB - PRINCIPAL REGISTER
2008-06-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-06-27WITHDRAWN FROM PUB - OG REVIEW QUERY
2008-07-15PREVIOUS ALLOWANCE COUNT WITHDRAWN
2008-08-07EXAMINERS AMENDMENT -WRITTEN
2008-08-07EXAMINERS AMENDMENT E-MAILED
2008-08-07NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2008-08-07EXAMINER'S AMENDMENT ENTERED
2008-08-07APPROVED FOR PUB - PRINCIPAL REGISTER
2008-08-08LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-08-27NOTICE OF PUBLICATION
2008-09-16PUBLISHED FOR OPPOSITION
2008-12-09NOA MAILED - SOU REQUIRED FROM APPLICANT
2009-06-09TEAS EXTENSION RECEIVED
2009-07-01CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-06-09EXTENSION 1 FILED
2009-07-01EXTENSION 1 GRANTED
2010-01-11ABANDONMENT - NO USE STATEMENT FILED
2010-01-11ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED